Product Marketing
Wye Valley HPA (Hereford Pale Ale) is a refreshing, award-winning golden ale brewed with Maris Otter malt and Fuggles hops. It delivers a crisp, floral aroma with balanced bitterness and a smooth, malty finish, embodying the heritage of Herefordshire brewing.
Ingredients
Water, malted barley (Maris Otter), hops (Fuggles), yeast.
Allergens
Contains gluten (barley).
Nutrition
| Nutrient | Per 100ml |
|---|
| Energy | 44 kcal |
| Fat | 0g |
| Carbohydrates | 3.8g |
| of which sugars | 0.6g |
| Protein | 0.4g |
| Salt | 0.02g |
Age Restrictions
18+ years (UK).
Alcohol Percentage
4.5% ABV.
Alcohol Units
2.25 units per 500ml bottle.
Storage Shelf-life
Store in a cool, dark place. Consume within 12 months of production.
Safety Information
Contains barley. Not suitable for individuals with gluten intolerance. Enjoy responsibly.
Manufacturer Address
Wye Valley Brewery, Stoke Lacy, Herefordshire, HR7 4HG, United Kingdom.
Age Verification Required on Delivery