Product Information
Weipa Japanese Seasoning 500g is a versatile and flavorful seasoning paste often used in Japanese cooking to enhance the taste of soups, stir-fries, and sauces. It adds a rich umami flavor, making it a staple in many kitchens.
Ingredients:
Vegetable Oil, Salt, Soy Sauce, Sugar, Yeast Extract, Spices, Flavor Enhancers
Allergens:
Soy, Wheat
Nutrition:
| Nutrient | Amount per Serving (10g) |
|---|
| Energy | 45 kcal |
| Fat | 3 g |
| Saturated Fat | 0.5 g |
| Carbohydrates | 4 g |
| Sugars | 1 g |
| Fiber | 0 g |
| Protein | 1 g |
| Salt | 1.5 g |
