This sauce is known for its unique blend of flavours, skillfully balancing the rich essence of high-quality soybeans with a fresh and sweet seafood taste. Its main ingredient is extra-grade light soy sauce, which imparts a distinctive freshness and depth of flavour to any dish. Offering a perfect blend of traditional soy sauce richness with a delightful seafood twist. Whether used for cooking, marinating, or as a dipping sauce, it's an ideal choice for those looking to add an extra dimension of flavoor to their meals.

Ingredients:

Water, Soybeans (27%), Salt, Sugar, Wheat (Gluten) Flour (12%), Flavour Enhancer E621, Scallop (Molluscs) (0.2%), Flavour Enhancer (E635, E631), Preservative (E211), Sweetener (E955).

Allergen Information:

Soybean, Wheat, Molluscs