Product Marketing
Complex and stylish, with aromas of blackcurrant leaf and coffee bean which progresses into a palate that’s structured and racy with hints of leather, dark chocolate and sweet blackberry. The firm tannins yields a gripping mouthfeel from the first sip through to the long lingering finish. It pairs well with a butterflied leg of lamb or a lamb steak with rosemary and potato dauphinoise on the side.
Ingredients
Cabernet Sauvignon – clone 46C, 169A and 338C
Allergens
Contains sulphites
Nutrition
Component | Amount |
---|
Residual sugar | 1.6 g/l |
Total acid | 6.2 g/l |
Age restrictions
18+
Alcohol Percentage
14%
Alcohol Units
10.5
Storage
Store in a cool, dark place
Shelf - life
Best consumed within 5 - 10 years
Manufacturer Address
South Africa / Western Cape / Coastal Region / Stellenbosch