Cooking with limited worktop space
If you want to prepare everyday meals without giving up the space you need for other kitchen tasks, check the appliance’s width, depth and height, as well as the room needed to open it.
For frequent small-batch cooking, an air fryer could be a good fit if its basket holds your portions and the appliance is practical to keep on your worktop. Two drawers are useful for cooking separate dishes; a mini oven may be better for larger dishes, while your existing oven could be all you need if its functions already suit you. UFC-Que Choisir recommends considering capacity, ease of use and cleaning when choosing an appliance. Compare the usable dimensions, not just the stated capacity in litres.
If you want to prepare everyday meals without giving up the space you need for other kitchen tasks, check the appliance’s width, depth and height, as well as the room needed to open it.
Your choice depends on how much you need to cook, the shape of your dishes and whether you may need to keep two preparations separate. A basket, two drawers and a mini oven’s cavity won’t all accommodate the same shapes and sizes.
If your oven already accommodates the dishes you usually cook, consider whether frequent small-batch cooking really warrants an extra appliance taking up permanent space on your worktop.
Worth considering if: you mostly prepare one portion or dish at a time and want a removable basket.
Bear in mind: it’s less convenient for cooking two dishes at once and still takes up worktop space.
Worth considering if: you regularly cook a main and a side that need different settings.
Bear in mind: the drawers remain two separate spaces, not one cavity for a large dish. If it’s a vertical model, check its height too.
Worth considering if: you need a rack, baking tray or cavity that can accommodate a wider dish.
Bear in mind: it also takes up space, and its functions vary between models.
Worth considering if: your oven fits the dishes you usually cook and you don’t often need a separate appliance for small preparations.
Bear in mind: weigh the convenience of a separate appliance against the space it would take up. Don’t assume it will save energy for every dish.
UFC-Que Choisir lists capacity, ease of use and cleaning among the things to consider when buying, and recommends taking the appliance’s footprint into account. The table below helps you match these considerations to the dishes you usually prepare.
| Criterion | What to check before buying | Who tends to prioritise it |
|---|---|---|
| Usable space | Measure the width, depth and height, then allow room to open the drawer or door. | If I want to keep my worktop clear for cooking, the dimensions and opening space matter just as much as the capacity. Around 28% of consumers prioritise usable space. |
| Portions per batch | Compare the basket’s usable dimensions with your usual portion. If there are two drawers, check each one separately. | If I want to cook my usual amount without starting another batch, I check what will actually fit in the basket. Around 22% of consumers prioritise the number of portions they can cook in one batch. |
| Mealtime preparation time | Consider the whole process: the amount you can cook per batch, any preheating, cooking and cleaning. | When I want to prepare a quick small meal, I consider the total preparation time, not just the stated cooking time. Around 22% of consumers put the speed of preparing small meals at the top of their list. |
| Dish sizes and shapes | Measure the dishes you usually use and check which accessories and functions the model actually includes. | If I cook with dishes in different shapes and sizes, I check they’ll fit and that the appliance’s design suits the way I cook. Around 17% of consumers prioritise this versatility. |
| Everyday cleaning | Check which parts are removable and which are dishwasher-safe. | If I plan to use the appliance often, I want to know which parts I’ll need to clean after a meal. Around 11% of consumers prioritise ease of cleaning. |
A new appliance could be redundant if your oven already handles the cooking you need. Regular use could also take up part of your worktop.
Before deciding to add another appliance, make a list of the dishes you cook most often and the functions already available in your kitchen.
The appliance could take up worktop space permanently, even when you’re not using it.
The stated capacity alone won’t tell you whether your food or dish will fit in the basket. With two drawers, the total capacity doesn’t mean there’s one large cavity.
Check the internal dimensions and the amount that suits your recipe. If there are two baskets, look at each one separately.
If your quantity needs to be cooked in several batches, allow extra time.
The results depend on factors including what you’re cooking and how many batches you need. A claim based on one dish won’t necessarily apply to all your meals.
Compare the complete process for a meal you actually prepare, rather than assuming a claim applies to every use.
The documented examples include a single-basket 3.2 L air fryer and a two-basket model with baskets of different sizes.
The documented Easy Fry examples include a single-drawer 3 L model and a vertical two-drawer 10 L model.
The documented examples include a 9 L mini oven and a 20 L model with convection.
This selection features single- and two-drawer air fryers for everyday meals. Check that the dimensions and configuration suit your kitchen and the portions you prepare.
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The basket is described as suitable for meals for 1 to 4 people. Compare its capacity with the amount you actually cook.
Stated capacity: 4 L; power: 1 500 W; 8 programmes; temperature range: 35 to 200 °C. The parts are listed as dishwasher-safe.
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The basket is described as suitable for one or two people. This size may be worth considering if your portions are small and space is limited.
Stated capacity: 2 L; power: 1 150 W; 60-minute timer. The non-stick basket is listed as dishwasher-safe.
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Its single basket may suit you if you want to cook the stated amount of chips. Check the usable dimensions for your other dishes too.
5 L basket; stated capacity of up to 1 500 g of chips; 8 programmes; adjustable temperature from 80 to 200 °C; ceramic coating.
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Consider this if you’re preparing two foods that need different cooking times or temperatures. The separate baskets don’t form one cavity for a large dish.
Two 5 L baskets; 8 programmes; synchronisation function; stated power: 2 400 W.
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According to the product description, its two independent drawers let you cook two dishes at once using different settings. They don’t make up one cavity for a large dish.
Stated total capacity: 9,5 L, split between two 4,75 L drawers; 6 functions; drawers and crisper plates listed as dishwasher-safe.
Start with the amount and shape of the food you usually prepare, then compare them with the usable dimensions of the basket or cavity. The combined capacity of two drawers doesn’t guarantee that one dish will fit; UFC-Que Choisir warns that some XXL capacities can be misleading.
Measure the available space and allow room to open the drawer or door. Then follow the clearance and ventilation instructions in the model’s manual. The external dimensions alone don’t always show how much room is needed when the appliance is in use.
No. Check each part individually. Moulinex says the basket in the EZ145A20 is dishwasher-safe, while the product information for the Severin TO 2052 mini oven says its parts are not.
The statutory guarantee of conformity applies to new, second-hand and refurbished goods sold by a professional to a private individual. According to the DGCCRF, claims must be made within two years of delivery. Any commercial guarantee is separate and optional.
No. For products covered by European rules, the CE mark indicates the manufacturer’s commitment; it is not an independent certification, as the DGCCRF explains. Materials intended to come into contact with food are also subject to specific requirements, so check the information relevant to the product in question.