An integrated induction hob could be right for you if your cookware is compatible and the layout of its cooking zones suits the way you cook. A ceramic hob is another option if you want to keep using cookware that isn’t induction-compatible. A flexible cooking zone is worth considering if you use large pans, while a venting hob could suit a kitchen without an extractor above the worktop, provided there’s enough space in the cabinet and the ventilation mode is suitable. Before ordering, check the cut-out dimensions and the model’s connection instructions.
Before replacing your hob, you want to know which saucepans and frying pans you’ll still be able to use. UFC-Que Choisir points out that induction requires compatible cookware. Check what you actually use, including smaller pans.
An oval casserole dish, a large frying pan or a rectangular pan could make a bridge zone useful. Compare the shape and dimensions of your cookware with those of the zone, rather than relying on the feature name alone.
A venting hob can free up the space above your cooking area. You’ll also need to consider the space available beneath the worktop, whether an external vent is possible and, in recirculation mode, how the filters need to be maintained.
When replacing a hob, start with the cookware you want to keep and whether installation is practical. The size of your pans, ventilation and the cooking habits you want to maintain can then help you choose between the options.
| Criteria | What to check | Who is it for? |
|---|---|---|
| Cookware and installation | Check the base of the pans you want to keep, then check the cut-out dimensions and connection requirements in the instructions. | If I want to keep using my saucepans while replacing the hob without overlooking the connection requirements, these checks come before any extra features. Around 39% of consumers would make compatibility their main concern. |
| Large pans and cooking zones | Compare your largest pans with the shape and dimensions of the cooking zones or the model’s bridge zone. | If I often cook with an oval casserole dish or several large pans, I’m looking for a surface that suits their layout. This flexibility would be a priority for around 23% of consumers. |
| Extraction and cabinetry | Check the space beneath the worktop and which ventilation modes are possible. If using recirculation mode, look into filter maintenance. | If I don’t want an extractor above the hob, I need to be able to fit the extraction unit in the cabinet and choose a suitable ventilation mode. Around 15% of consumers would make this a priority. |
| Cooking habits and maintenance | Compare induction and ceramic hobs based on the cookware you want to keep, then look at the controls and the maintenance requirements of each model. | I prefer an option that means making few changes in my kitchen and has features I’ll find useful every day. For around 23% of consumers, maintaining their usual routine would be the main criterion. |
Induction requires a ferromagnetic base. Cookware that isn’t compatible won’t heat up.
Make a list of the frying pans and saucepans you want to keep before choosing between induction and ceramic.
Two hobs that look similar in width may have different cut-out and connection requirements.
Measure the existing cut-out, check the model’s instructions and, if in doubt, ask a qualified professional to check the electrical installation.
A different cut-out may mean adapting the worktop or bringing in a professional.
Integrated extraction takes up space beneath the worktop. UFC-Que Choisir notes that in recirculation mode, additional odour filters need to be replaced regularly.
Before choosing this setup, check the space in the cabinet and the ventilation modes available for the model.
A bridge zone is mainly useful for large or long pans. It offers less benefit if you only use round saucepans that already fit on fixed cooking zones.
Measure your largest pans and check how much cooking space the model can actually combine.
Bosch offers induction hobs with adaptable cooking zones, including models for people who use large pans.
The FlexiCook range includes induction hobs with cooking zones that can be joined for some larger pans.
The NikolaTesla range combines an induction hob with an extractor built into the worktop.
Electrolux offers integrated induction and ceramic hobs, so there are options to consider if you’re unsure about switching to induction.
The base needs to be ferromagnetic for a pan to work on induction. UFC-Que Choisir points out that this technology requires compatible saucepans and frying pans. Check the pans you want to keep before replacing your hob.
Don’t assume the existing connection is suitable for your new hob. Compare it with the model’s installation instructions. If you’re unsure about the circuit, call a qualified electrician; Legrand notes that an induction hob needs a suitable dedicated circuit.
Some models can run in recirculation mode, but check that this is available on the model you choose. In this setup, UFC-Que Choisir notes that additional odour filters need to be replaced regularly. Also check there’s enough space in the cabinet.
In France, the legal guarantee of conformity applies to goods sold by a business to a consumer when the goods are non-compliant, including when they don’t match their description. The Ministry of the Economy explains that this guarantee is compulsory. Contact the seller and distinguish this claim from a return request based simply on a change of mind.