What should you check?
First decide whether the chickpeas will go into a homemade recipe or be served ready-prepared. Then check the quantity, reheating method and ingredients of the product you choose.
| Criteria |
What to check |
Who it matters to |
| Quantity for your guests |
Compare the net weight and stated portions with the amount your recipe calls for. |
When I’m cooking for several people, I want to make sure I have enough chickpeas without choosing the wrong pack size. Around 42% of consumers put quantity first. |
| Quick preparation |
Check whether the product can be reheated without defrosting, and follow the instructions for the amount you’re using. |
If I’m preparing a meal on the day, I want to keep the steps before serving to a minimum. Speed comes first for around 33% of consumers. |
| Ingredients and intended use |
Read the ingredients and allergen information, and distinguish plain chickpeas from falafels that are already seasoned. |
If I want to season a recipe myself or take account of what I’m serving at the table, I need to know what’s in the product. Nearly 25% of consumers prioritise ingredients and intended use. |
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Frequently asked questions
Which option should I choose for a homemade Italian recipe?
Choose plain frozen chickpeas if you want to decide on the seasoning yourself and add them to a salad or tomato-based dish. The Findus falafels listed by Carrefour are already prepared and include durum wheat semolina, among other ingredients.
Can you reheat frozen chickpeas without defrosting them?
Yes, for the Auchan Déjà cuit option: its instructions say to reheat the chickpeas in a saucepan or microwave without defrosting first. Check the directions for the amount you’re using; they may not apply to other products.
What should I look for on the label before choosing?
Check the product name, ingredients, allergen information, net quantity and nutritional information. The DGCCRF lists ingredients, nutritional information and net quantity among the details required on prepacked food labels in France. Here, the ingredients help you tell plain chickpeas apart from prepared falafels.
What should I do if the frozen product has thawed?
Follow the product’s storage instructions, and don’t refreeze it if the packaging says not to after thawing. ANSES recommends keeping the cold chain intact. For the Auchan option we checked, the packaging says not to refreeze after thawing.