Shoppers looking for organic certification
You want to distinguish certified organic couscous from a product that is simply labelled “natural”. The Ministry of Agriculture states that the AB mark can be used alongside the European organic logo.
When choosing couscous as part of an organic diet, first check that the specific product is certified organic. Then choose between medium, semi-wholegrain and wholegrain couscous to suit your recipe and how refined you want it to be. Check the ingredients and allergen information too: organic couscous made from wheat is not gluten-free.
You want to distinguish certified organic couscous from a product that is simply labelled “natural”. The Ministry of Agriculture states that the AB mark can be used alongside the European organic logo.
You’re making couscous, tabbouleh or a side dish and want to choose between medium, semi-wholegrain and wholegrain couscous to suit your recipe.
You check the pack size and whether the product is available, as well as whether it contains wheat and whether its label warns of possible traces of other allergens.
Start by checking the organic certification, then look at the grain type, pack size and ingredients of the product you’re planning to buy.
| Criteria | What to check | Who it matters to |
|---|---|---|
| Organic certification | Look for the European organic logo on the specific product; the AB mark may also appear on the packaging. | If I’m choosing couscous for an organic diet, a “natural” label alone isn’t enough to confirm its certification. Around 40 % of shoppers put proof of certification at the top of their list. |
| Grain type | Check whether it is labelled “medium”, “semi-wholegrain” or “wholegrain”, and read the preparation instructions. | For a particular recipe, I want to know which grain I’m buying rather than assume all organic couscous is the same. Grain type is the main priority for around 20 % of shoppers. |
| Pack size and availability | Check the net weight and whether the product is available at your chosen shop or for your selected collection option. | When I shop at a particular retailer, I need a pack size that suits me and a product I can get locally. This is the top priority for around 20 % of shoppers. |
| Ingredients and allergens | Check whether the ingredients include wheat and whether the packaging mentions possible traces of other allergens. | If I need to avoid certain ingredients, the organic logo alone doesn’t tell me whether a product meets my dietary needs. Checking allergens is the top priority for around 20 % of shoppers. |
This wording is not a substitute for certification marks. The Ministry of Agriculture states that the AB mark can be used alongside the European organic logo.
Check the organic labelling on the packaging or the product listing before you choose a specific product.
Organic couscous made with durum wheat semolina still contains wheat. Auchan Bio’s product listing also mentions possible traces of soya and mustard in its medium-grain product.
Check the ingredients and any traces warnings on each pack. If you’re looking for a gluten-free product, make sure to check the ingredients of any alternative you’re considering.
“Medium”, “semi-wholegrain” and “wholegrain” refer to different products. Auchan, for example, lists an Alpina Savoie medium-grain couscous for couscous dishes, tabbouleh and verrines, while Bio Village describes a semi-wholegrain product.
Choose the grain type you’re looking for, then follow the preparation instructions on the pack you buy.
Carrefour’s range includes medium, semi-wholegrain and wholegrain organic couscous under this brand.
E.Leclerc sells a 500 g pack of semi-wholegrain organic couscous under the Bio Village brand.
Auchan sells a 500 g pack of medium-grain organic couscous made with durum wheat semolina under this brand.
Auchan and Carrefour each list an Alpina Savoie organic couscous, in medium-grain and wholegrain varieties respectively.
Look for the European organic logo on the packaging of the specific product. The Ministry of Agriculture states that the AB mark can also be used alongside this logo; the word “natural” on its own doesn’t confirm certification.
No. The products mentioned that are made with durum wheat semolina contain wheat, even if they’re organic. Check the ingredients and any warnings about possible traces on each product’s packaging.
For the medium-grain product listed by Auchan, the instructions say to add one measure of salted boiling water to one measure of couscous, cover and leave to stand for 5 to 7 minutes, then fluff with a fork. Follow the instructions on the pack you buy if they differ.