MONIN Spiced Maple Syrup for Café Crème and Desserts

MONIN Spiced Maple Syrup flavour syrup 70 cl earns its place in a cupboard for kitchens in France where coffee, crêpes and weekend desserts need a warmer finish without fuss. The syrup pours with a smooth, glossy thickness, smelling of maple first, then gentle baking spice; stirred into a latte or drizzled over yoghurt, it feels cosy rather than cloying. The one caveat is sweetness, so a light hand suits delicate drinks best, but used sparingly it brings café-style depth at home.

Meet MONIN Spiced Maple Syrup

A Cosy Twist from a French Favourite

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