MANJI Chilli Papad 100g for Apéritif Plates

MANJI Chilli Papad 100g earns its place in the cupboard as the sort of Indian snack that rescues a plain apéritif in France without fuss. The papad turns crisp and snappy, with a toasted lentil scent and a chilli warmth that arrives clearly rather than shouting. It suits anyone who likes texture with drinks, dal or a quick lunch plate; the only caveat is that the thin rounds can chip in the pack, so handle them gently and keep them dry.

Meet MANJI Chilli Papad

A Spicy Crunch for Easy Snacking

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