If you want to spread mackerel across several meals, a multipack of smaller, separate tins lets you open only as much as you need. For lactose-free shopping, though, check the ingredients for the exact recipe you’re buying: some mackerel in sauce contains cream or milk proteins, and some products carry a ‘may contain traces of milk’ warning. Finally, check that your chosen pack size is available at your local shop or through its grocery collection service.
Who are these pack sizes suitable for?
Households preparing several meals
If you’re planning lunches, salads or sandwiches for different days, a multipack of smaller tins means you can open them one at a time. Check how many tins are included, their weight and whether the pack is available.
People avoiding lactose in their shopping
The recipe matters more than the word ‘mackerel’ on the label. Check the ingredients for each product, especially if it comes with a sauce. The DGCCRF reminds consumers that allergens in prepacked foods must be clearly highlighted in the ingredients list.
Families who like to switch up their recipes
Plain, in oil, with mustard or marinated: ingredients vary from one recipe to another. Depending on the recipe, also check for other listed allergens, particularly mustard or sulphites, as well as any ‘may contain traces of milk’ warnings.
What should you check before buying?
Start by checking the ingredients for the exact recipe. Then choose a quantity that suits the meals you have planned and check the storage instructions for after opening.
| What to check |
Look for |
Who it matters to |
| Dairy ingredients |
Ingredients for the exact product: milk, cream, milk proteins, whey or lactose. If you need to avoid dairy strictly, also take any ‘may contain traces’ warnings into account. |
When I need to avoid lactose in my shopping, I want to be able to rule out recipes containing dairy ingredients, even if they’re labelled as mackerel. Around 42% of consumers would prioritise this check. |
| Pack size for several meals |
Number of tins, weight of each tin and whether they can be opened separately; availability at your chosen shop or through its grocery collection service. |
When preparing several meals, I’d rather open one tin at a time than buy more than I can use. This would be the top priority for around 33% of consumers. |
| Recipe and storage |
Other allergens in the recipe and the product’s specific storage instructions for after opening. |
If I like to vary my meals, I want to choose a recipe that suits what I’m making and use up each tin once it’s open. Around 25% of consumers would put this need first. |
Mistakes to avoid
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Assuming all tinned mackerel has the same ingredients
Carrefour Extra’s shallot recipe lists crème fraîche and milk proteins, unlike plain grilled recipes, which list mackerel, water and salt.
Read the label on the tin you’re buying and avoid recipes with dairy ingredients if you’re shopping to avoid lactose.
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Overlooking a ‘may contain traces of milk’ warning
Some Auchan products with mustard and three-pepper seasoning carry a ‘may contain traces of milk’ warning. So, the absence of milk from the ingredients list alone may not meet every avoidance requirement.
If you need to avoid dairy strictly, check the ‘may contain traces’ information on the exact pack as well.
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Choosing a multipack without planning how you’ll use the opened tins
A multipack of separate tins can help you spread meals out, but its usefulness also depends on how much you eat each time you open one.
Check the storage instructions for each product. For its plain grilled fillets, Saupiquet advises keeping them in the fridge and eating them within two days of opening.
Brands to know when comparing recipes
Petit Navire
A Carrefour product listing features a multipack of three 110 g tins of plain grilled fillets.
- The ingredients listed for this multipack are grilled mackerel, water and salt.
- Check that the multipack is available and read the label on the product you actually buy.
Saupiquet
The brand offers plain grilled fillets; a Carrefour listing also features a three-pack of 120 g tins in olive oil.
- Saupiquet lists mackerel, water and salt for its plain grilled fillets; the olive oil multipack has different ingredients.
- Check each recipe separately. For its plain grilled fillets, Saupiquet advises keeping them in the fridge and eating them within two days of opening.
Carrefour Extra
The range lets you compare plain grilled fillets with ready-made recipes.
- The listing for the plain grilled fillets gives a net drained weight of 85 g per tin.
- The shallot recipe lists crème fraîche and milk proteins, so the brand name alone isn’t enough to tell you what’s in it.
Auchan
Individual tins with wholegrain mustard or three-pepper seasoning offer other recipes to consider.
- The listings checked give a weight of 169 g for the wholegrain mustard recipe and 120 g for the three-pepper recipe.
- Both products carry a ‘may contain traces of milk’ warning. Check the exact pack if you need to avoid dairy strictly.
ECO +
An E.Leclerc listing features individual 176 g tins of mackerel fillets in white wine.
- This recipe gives you the option of buying several individual tins instead of a ready-made multipack.
- It contains sulphites. Check the current ingredients and availability with your chosen shop.
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Frequently asked questions
Is plain mackerel automatically suitable for lactose-free shopping?
No. Check the ingredients on the product you’re buying. The Petit Navire and Saupiquet plain grilled recipes mentioned here have simple ingredients, but ingredients can vary from one recipe to another.
Why should you pay particular attention to shallot or sauce recipes?
Some contain dairy ingredients. Carrefour Extra’s shallot recipe lists crème fraîche and milk proteins, so it isn’t suitable if you’re choosing products to avoid lactose.
Should you take ‘may contain traces of milk’ warnings into account?
Yes. If you need to avoid dairy strictly, don’t rely on the ingredients list alone. Auchan listings for mackerel with mustard and three-pepper seasoning carry this warning; follow the guidance that applies to your circumstances.
How long can you keep an opened tin of mackerel?
Follow the instructions for the product you’ve bought. For its plain grilled fillets, Saupiquet advises refrigerating them after opening and eating them within two days.