Parents considering 0% yoghurt
You’re looking for a low-fat yoghurt for your child’s breakfast. Before comparing recipes, bear in mind that Manger Bouger advises against 0%, skimmed and semi-skimmed products for children under 3.
For breakfast for a child under 3, avoid 0%, skimmed or semi-skimmed Greek yoghurts: Manger Bouger says these products are not suitable for this age group. Choose a full-fat, plain dairy product instead, and take into account the milk and other dairy products your child has throughout the day. The word ‘Greek’ alone does not tell you what the yoghurt contains.
You’re looking for a low-fat yoghurt for your child’s breakfast. Before comparing recipes, bear in mind that Manger Bouger advises against 0%, skimmed and semi-skimmed products for children under 3.
You want to identify a plain recipe without confusing it with yoghurt containing a sweetened preparation. The product name and ingredients list can help you tell the difference; also check the packaging for the milk allergen.
You’re thinking of serving yoghurt when your child also drinks milk or has other dairy products. Consider the yoghurt as part of their overall daily intake, rather than looking at breakfast alone.
For a child under 3, first check that the product is not 0%, skimmed or semi-skimmed. Then compare the recipe and serving size with the other dairy products they have throughout the day.
| Criteria | What to check | Who this matters to |
|---|---|---|
| Fat content and age | Avoid products labelled 0%, skimmed or semi-skimmed; check the fat content per 100 g for the product you’re considering. | For my child under 3’s breakfast, I want to avoid a low-fat product that isn’t suitable for their age. Around 50% of consumers prioritise this. |
| Plain recipe | Check the product name and ingredients to tell plain yoghurt apart from one with a flavoured preparation; look out for the milk allergen. | I want to know whether the pot contains just plain yoghurt or also a sweetened preparation. This recipe choice comes first for around 30% of consumers. |
| Part of their daily intake | Consider the serving size and take into account the milk and other dairy products they have that day. | If I already give my child milk, I want to consider the yoghurt alongside their other dairy intake. This is the priority for around 20% of consumers. |
The product category name alone doesn’t tell you how much fat it contains. According to Manger Bouger, 0%, skimmed and semi-skimmed products are not suitable for children under 3.
Check your child’s age and the fat content before comparing other details on the packaging.
A flavoured recipe may contain a sweetened preparation while still being a 0% product. For example, Carrefour says that its Delta lemon meringue 0% yoghurt contains a lemon preparation with sugar.
For a child under 3, look for a plain, full-fat recipe instead, and read its ingredients list.
Yoghurt served at breakfast adds to your child’s other dairy intake. Choosing it without considering the milk and dairy products they have later could give you an inaccurate picture of their overall intake.
Consider the serving size and their other dairy intake before deciding where yoghurt fits in.
The recipe and information on the packaging relate to the product you’re going to serve. The DGCCRF highlights the importance of the product name, ingredients and nutritional information on the label.
Check the pot for the ingredients list, milk allergen, fat content and use-by date.
Delta offers Greek-style 0% yoghurts, including plain and lemon meringue varieties.
FAGE Total 0% is a strained yoghurt made to a Greek-style recipe.
Carrefour Original Greek-style plain yoghurt is an example of a full-fat recipe, unlike the 0% versions.
No. Manger Bouger says 0%, skimmed and semi-skimmed products are not suitable for children under 3. So don’t choose low-fat Greek yoghurt for their breakfast just because it’s low-fat.
For breakfast, look for a plain, full-fat recipe and check the ingredients for the specific product. Carrefour’s product page for Delta lemon meringue 0% yoghurt lists a lemon preparation containing sugar. The flavour and the 0% label are two separate things to check.
No, don’t treat it as an automatic replacement. For a young child, consider the amount of yoghurt served alongside the milk and other dairy products they have throughout the day. Manger Bouger also highlights the importance of fat content when choosing milk for children under 3.
Check the product name, ingredients, milk allergen, fat content in the nutritional information and use-by date. The DGCCRF notes that the product name, ingredients list and nutritional information are among the essential details that must appear on prepacked food labels.