Tired of the same old vanilla-chocolate cone?? Craving flavours that are truly out of the ordinary?? The Korean wave has swept the globe, bringing its culinary treasures with it, and the frozen dessert aisle is no exception. Korean ice cream stands out for its unique textures and bold flavours, from passion fruit to the more traditional red bean, and even the surprising purple yam.
This guide is here to introduce you to the fascinating world of Korean ice cream. We'll give you all the keys to making the right choice and finding the dessert that will refresh your palate and surprise your guests.
Before you fall for a Korean ice cream, here are a few criteria to help you make the right choice. Forget your usual benchmarks?: these desserts offer an experience all their own.
Korean frozen desserts mainly come in two formats, each with its own advantages?:
One of the greatest strengths of Korean ice creams is, of course, the richness of their flavours.
To help you see more clearly, our editorial team put on their taste-tester hats. Here are our favourite products.
Why it stands out: More than just an ice cream, the Samanco is a true icon. Its fish-shaped wafer is not just a gimmick?: it provides a perfect textural contrast to the melting ice cream. The combination of vanilla and red bean syrup makes it an ideal and fun introduction to traditional Korean flavours.
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Who is it for??: For the curious who want a fun introduction to Asian flavours. It's also the perfect choice for food lovers who enjoy a play on textures.
Why it stands out: The Melona banana ice cream bar is a reliable choice. It perfectly captures the sweet and comforting taste of a ripe banana, all in a unique texture that is both dense and ultra-creamy. Unlike a sorbet, it is completely free of ice crystals, for an incomparably smooth mouthfeel.
Highlights:
Who is it for??: Perfect for families and anyone who loves timeless fruit flavours. A sure bet that will be a hit with both kids and adults at snack time.
Why it stands out: This version of the Melona is a trip for your taste buds. The coconut flavour, distinct without ever being overpowering, offers a milky and exotic sweetness. As for the texture, you'll find the brand's DNA?: a rich and creamy base, without a single ice crystal.
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Who is it for??: For lovers of tropical flavours and those who want to add a bit of exoticism to their freezer. The perfect companion for hot summer days.
Why it stands out: Ube ice cream is an experience in its own right. Its 100% natural purple colour is as intriguing as its complex taste?: a sweetness with notes of vanilla, hazelnut, and even a floral touch. It's a star flavour in Southeast Asia, and this Melona bar is the best gateway to discovering it.
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Who is it for??: For foodies and the curious in search of new sensations. If you like to venture off the beaten path, this bar is for you.
Our selection is just a taste of the treasures hidden in the world of Korean ice cream. To discover other flavours, formats, or brands, the exploration has only just begun.
Explore our full range of frozen desserts to unearth other frozen gems.
The difference mainly comes down to texture and flavours. Korean ice creams like Melona often have a denser, slightly chewy consistency, which is very different from Western ice creams. They also feature flavours that are rare in Europe and North America, such as red bean, ube, black sesame, or melon.
You can find Korean ice cream in most Asian grocery stores. Even easier, online platforms like Joybuy.fr offer a great selection for home delivery, guaranteeing the cold chain is maintained right to your door.
Ube, or purple yam, has a sweet and delicately nutty flavour. It's often described as a cross between vanilla, pistachio, and sweet potato. It's a comforting taste that's less sweet than most classic flavours, all with an incredible, 100% natural purple colour.