People looking for a “sugar-free” claim
You want to distinguish a very low sugar content from simply having no added sugars. According to Anses, the threshold for the “sugar-free” claim is less than 0.5 g per 100 g or 100 ml.
If you’re looking for a genuinely “sugar-free” ice lolly for a revision break, check its sugar content: according to Anses, this claim means less than 0.5 g of sugars per 100 g or 100 ml. If you’re simply looking to avoid added sugars, Auchan fruit lollies labelled “no added sugar” are a different option. Their product information lists 17 g or 19 g of sugars per 100 g, depending on the flavour.
You want to distinguish a very low sugar content from simply having no added sugars. According to Anses, the threshold for the “sugar-free” claim is less than 0.5 g per 100 g or 100 ml.
You’re happy with sugars that occur naturally in fruit ingredients, but want to choose a lolly labelled “no added sugar”. The “of which sugars” line is still useful when comparing recipes.
Check the label on the specific product before choosing. The product information for Auchan’s mango and passion fruit and strawberry lollies, for example, warns that they may contain traces of cereals containing gluten, peanuts and other nuts.
If you’re picking up an ice lolly while shopping to enjoy during a revision break later, first decide whether you’re looking at total sugars or added sugars. Then check the serving size, ingredients and allergen information for the product you choose.
| Criteria | What to check | Who it’s for |
|---|---|---|
| “Sugar-free” | Look for the exact claim and the “of which sugars” value per 100 g or 100 ml. According to Anses, the threshold for the “sugar-free” claim is less than 0.5 g. | If you’re looking for a very low sugar content, “no added sugar” won’t meet your needs. Around 36% of consumers would make this their priority. |
| Added sugars | Check the claim, ingredients and “of which sugars” value per 100 g and per lolly. | For a fruity break, you may be happy with sugars from the ingredients while still wanting to avoid added sugars; around 46% of consumers would put this distinction first. |
| Allergens and traces | Check the allergens listed and any possible traces on the packaging of the specific lolly. | If an allergen warning affects your choice, the fruit flavour alone isn’t enough to help you decide. Around 9% of consumers would make this their priority. |
| Serving size and storage | Compare the weight and sugars per lolly, then follow the storage instructions provided. | If you’re planning to have a lolly during a revision break, you’ll want to know how much is in one serving and how to store it properly; around 9% of consumers would prioritise this aspect. |
The two claims don’t mean the same thing. Auchan’s product information for its mango and passion fruit and strawberry lollies lists 19 g and 17 g of sugars per 100 g respectively, even though they’re labelled “no added sugar”.
If you need a strict “sugar-free” option, use the threshold set out by Anses rather than relying on the absence of added sugars.
For a break with a single 60 g Auchan lolly, the mango and passion fruit product information lists 11 g of sugars, while the strawberry one lists 10 g.
When choosing between the two flavours, compare the values per serving too.
Both Auchan fruit varieties may contain traces of cereals containing gluten, peanuts and other nuts.
If these warnings matter to you, check the packaging of the exact product before choosing it.
The product information for Magnum Vegan Almond lists sugar, glucose syrup and fructose, among other ingredients, and 25 g of sugars per 100 g.
A plant-based recipe doesn’t mean you can skip checking the ingredients and the “of which sugars” line.
Auchan labels its 100% fruit mango and passion fruit and strawberry lollies “no added sugar”. They come in boxes of four 60 g lollies.
The range includes the Vegan Almond lolly, a plant-based recipe containing almonds.
A “No added sugar” filter appears in the retailer’s ice lolly search results.
ALDI stocks Mucci ice lollies in its frozen desserts range.
No. According to Anses, “no added sugar” doesn’t exclude sugars that occur naturally in the ingredients, whereas “sugar-free” means less than 0.5 g of sugars per 100 g or 100 ml.
No. Auchan’s product information lists 19 g of sugars per 100 g for the mango and passion fruit flavour and 17 g for the strawberry flavour. These lollies are labelled “no added sugar”, which is a different claim.
Start by checking the exact claim and the “of which sugars” value per 100 g. Check the value per serving too, if it’s shown on the packaging. Then read the ingredients and check the allergen information and any possible traces for the product you’ve chosen.
The product information for the mango and passion fruit and strawberry flavours says to store them in the freezer at −18 °C until the date shown on the packaging. It also says not to refreeze a product once it has thawed.