Who is this guide for?

Fans of rich cocoa

If you’re looking for a cup with a pronounced cocoa flavour, compare the cocoa content, type of powder and recommended amount rather than relying on the word ‘intense’ alone.

Anyone serving several cups

When making hot chocolate for New Year’s Eve, check the pack size and the recommended amount per cup. Clear instructions make it easier to prepare several servings.

Guests who care about the ingredients

To cater for different sugar preferences or allergens, compare the sugars listed in the nutritional information and check the ingredients on the pack you plan to serve.

What should you check before buying?

For New Year’s Eve, first choose between a chocolate drink mix that you prepare according to its instructions and unsweetened cocoa that you can customise yourself. Then compare recipes based on the cup you’ll actually serve, not just the claims on the front of the pack.

What to consider What to check Who is it for?
Cocoa flavour The cocoa content of the exact product and the recommended amount per cup; ‘intense’ is no substitute for this information. I want the cocoa to stand out in my festive cup, rather than choosing based on a vague name alone. Around 36% of consumers would put a rich cocoa flavour at the top of their list.
Sugars The ‘of which sugars’ figure per 100 g and, if shown on the pack, per prepared serving. With unsweetened cocoa, also allow for any sugar you add. If I’m making drinks for guests with different tastes, I’d rather be able to adjust the sugar in each cup. Around 29% of consumers would make controlling sugar their main priority.
Serving several cups The pack size, amount per cup and preparation method. I need to serve several hot chocolates over New Year’s Eve and want to follow the same recipe without guessing the quantities. Around 21% of consumers would prioritise this ease of serving.
Ingredients and allergens The ingredients list, highlighted allergens and any ‘may contain’ statements on the pack you buy. Before serving everyone, I need to make sure the recipe and the base I use are suitable for the guests. Around 14% of consumers would put this suitability first.

Common mix-ups to avoid

  • Assuming ‘intense’ means a specific cocoa content

    Auchan’s product pages state a minimum cocoa content of 32% for its ‘intense’ powder and 70% for a Poulain product. So the same word on the front of the pack doesn’t tell you the full composition of each product.

    Compare the cocoa content, ingredients and recommended amount for the products you’re considering.

  • Relying on the Nutri-Score alone

    In France, Santé publique France says that displaying the Nutri-Score is voluntary. The DGCCRF distinguishes this logo from the nutritional declaration required for relevant prepacked foods, so the absence of a logo is no reason to skip the nutritional information.

    In particular, compare sugars per 100 g and take into account the amount of powder and the ingredients used in your cup.

  • Confusing chocolate drink mix with unsweetened cocoa

    A chocolate drink mix may already contain sugar and other ingredients. E.Leclerc’s product page for unsweetened Equador powder, on the other hand, lists cocoa powder and an acidity regulator. The finished drink will depend on what you add.

    Choose the first option if its recipe and recommended amount suit you. With unsweetened cocoa, plan what you’ll use as a base and adjust the sugar separately to suit different tastes.

  • Checking allergens too late

    Recipes aren’t interchangeable: Auchan’s product page for Banania lists wheat and barley, among other ingredients, while Carrefour’s page for Nesquik Moins de Sucres lists soya lecithin.

    Before New Year’s Eve, check the ingredients and any trace warnings on the exact pack you’ve bought. Don’t assume they’re the same across different recipes.

Brands and retailers to know

Poulain

Worth considering when comparing powders with a stated cocoa content.

  • Auchan’s product page for Grand Arôme, with 70% cocoa, recommends mixing 15 g of powder with 200 ml of hot semi-skimmed milk.
  • Those instructions and that cocoa content apply to this specific product. Check the recipe and allergens for any other format.

Nesquik

Ready-to-mix chocolate drinks, including a Moins de Sucres version.

  • This version lets you compare a ready-to-mix recipe with other chocolate powders.
  • Carrefour’s product page lists soya lecithin. The brand’s stated sugar reduction is based on its own comparison product, so check the figures for the product you buy.

Banania

A cocoa and cereal-based mix, rather than an option focused on cocoa alone.

  • Auchan’s product page states that the product reviewed contains 19% cocoa.
  • Its ingredients include cereals containing wheat and barley. Check the pack if you need to account for allergens.

Carrefour

A retailer where you can find several types of chocolate powder and cocoa.

  • The Carrefour range includes Chocolat en Poudre Intense Carrefour Classic’ powder.
  • Compare ingredients and nutritional information for each product rather than making assumptions based on the range name.

Auchan

A retailer offering its own brand of intense chocolate powder, among other products.

  • The product page states that this powder contains at least 32% cocoa, giving you a more precise indication than the word ‘intense’ alone.
  • That figure alone doesn’t tell you exactly how the prepared drink will taste. Check the recipe and recommended amount too.

E.Leclerc

A retailer where you can compare unsweetened cocoa powder with chocolate drink mixes.

  • The Equador product page lists cocoa and an acidity regulator. You can adjust the amount to suit the drink you want to make.
  • With unsweetened cocoa, the flavour and sugar content of your cup also depend on the ingredients you add.

Powders available on Joybuy

These powders could all be used to make hot chocolate for New Year’s Eve. Their pack sizes and product names vary, so if you’re after a rich cup, compare the ingredients and recommended amount on the exact pack with your serving preferences.

Poulain hot chocolate powder, 400 g pack

Poulain hot chocolate powder, 400 g

A size to consider if you’re making several cups of hot chocolate. Check the pack for the cocoa content, sugars, allergens and recommended amount for your recipe.

View on Joybuy
Van Houten VH2 cocoa powder labelled 34%, 1 kg pack

Van Houten VH2 cocoa powder 34%, 1 kg

The 1 kg pack may suit anyone making several cups. The product name includes ‘34%’, so check the pack to see which part of the recipe this refers to, as well as the recommended amount and allergens.

View on Joybuy
Poulain hot chocolate powder, 450 g pack

Poulain hot chocolate powder, 450 g

This 450 g pack offers another size for serving on New Year’s Eve. Before choosing, compare its ingredients, sugars and preparation instructions with those of the 400 g product.

View on Joybuy

Frequently asked questions

Is the Nutri-Score compulsory on hot chocolate powder?

No. In France, Santé publique France says that displaying the Nutri-Score is voluntary. The DGCCRF states that a nutritional declaration is required for relevant prepacked foods, so you can compare nutritional information even when there’s no logo.

How can I prepare several cups using the same recipe?

Start with the recommended amount for the product you’ve chosen, then adjust the quantities for the number of cups. As an example for this specific product, Auchan’s page for Poulain Grand Arôme with 70% cocoa recommends 15 g of powder for 200 ml of hot semi-skimmed milk. Don’t use this amount for another powder without checking its instructions.

What should I check if a guest has a food allergy?

Read the ingredients, highlighted allergens and any trace warnings on the exact pack you’re serving. The product pages reviewed list soya lecithin for Nesquik Moins de Sucres, and wheat and barley for Banania. These details don’t apply to every recipe from those brands.

Will unsweetened cocoa make a less sugary cup?

It lets you decide how much sugar to add, but the sugars in the finished drink also depend on the base you use and any other ingredients. To compare recipes, check the sugars per 100 g of powder and the amounts you’ll actually add to each cup.