Choose induction if you have enough compatible cookware, or are happy to replace the essential items: ADEME reports an average of 115 kWh per year for induction, compared with 200 kWh for ceramic hobs, based on 409 cycles per year. Choose ceramic if you want to keep a variety of cookware, or a mixed hob if you need both induction zones and gas burners, after checking the model’s installation requirements.
Start by checking the frying pans, saucepans and stockpots you actually use. Induction requires a compatible ferromagnetic base, as UFC-Que Choisir points out, so you may only need to replace the missing items.
You can compare the technologies on a like-for-like basis: ADEME reports 115 kWh per year for induction and 200 kWh for ceramic hobs, based on an assumption of 409 cycles per year. These averages do not replace an assessment of your own cooking habits.
A mixed hob can let you use gas for cookware that is not induction-compatible, while using induction zones for everything else. However, check the fitting requirements as well as the model’s electrical and gas requirements.
Worth considering: if the cookware you are keeping is compatible, or if you are replacing only the essential items.
Bear in mind: every induction zone requires a compatible ferromagnetic base.
Worth considering: if keeping your existing saucepans matters more than reducing average consumption by technology.
Check: the residual heat indicators and the model’s fitting dimensions.
Worth considering: if certain non-compatible pans still need to be used regularly.
Bear in mind: you will need to check the electrical supply, gas supply and cut-out separately.
| Priority | What to check | Your needs |
|---|---|---|
| Cookware compatibility | Test the ferromagnetic base of every item intended for induction. Also compare the diameter of the cooking zones with your most frequently used frying pans and stockpots. | I want to keep the cookware I use every day without discovering after purchase that it does not work on the new hob. |
| Energy use | Compare the technologies under identical conditions. ADEME reports 115 kWh per year for induction and 200 kWh for ceramic hobs, based on an average of 409 cycles per year. | I want to reduce the electricity used for cooking, while remembering that my bill will depend on how I cook, the size of my cookware and how often I cook. |
| Installation and fitting | Measure the available cut-out width, depth and height. Check the instructions, the required power supply and, for a mixed hob, the specific requirements for both energy sources. | My hob must fit into the existing kitchen without compromising the property’s technical requirements. |
Induction requires suitable saucepans and frying pans. A hob may therefore be unsuitable if the household’s essential cookware does not have a compatible ferromagnetic base.
Make a list of the frying pans, saucepans and stockpots you use each week, then check their compatibility before deciding which items to replace.
In France, Electrolux offers induction and mixed induction-gas hobs, including the KDI640713K.
The built-in HIC63100 illustrates Beko’s ceramic hob range for households wanting an electric hob without switching to induction.
In France, Teka offers mixed gas-induction hobs, such as the 60 cm JZC 63312 AB.
These Joybuy options cover ceramic hobs and targeted replacement of induction-compatible cookware when you are adapting your hob and pans.
Image unavailable
An option to consider if you want to keep cookware that is not suitable for induction.
Four zones, including an expandable zone, 14 power levels, timers and a residual heat indicator are listed. Check that the 56 × 49 cm cut-out and power supply are suitable for your property.
Image unavailable
This wok could be suitable for targeted replacement of one item when switching to induction.
The product details state a diameter of 30 cm, a capacity of 4.7 L, a magnetic stainless steel base and compatibility with induction, gas, electric and ceramic hobs. Hand washing is recommended, and avoid overheating it when empty.
Image unavailable
An option to consider if an induction-compatible stockpot needs replacing without renewing your entire cookware set.
The 30 cm model has a divider, and the product details state that it can be used on induction, gas and electric hobs. The handles may become hot during cooking, and hand washing is recommended.
Image unavailable
This ceramic hob is designed for households wanting to continue using saucepans made from a range of materials.
Four zones, touch controls, a timer, child lock, automatic shut-off and residual heat indicator are listed. Check the 56 × 49 cm cut-out and connection requirements before buying.
Image unavailable
A set to consider if several smaller items need replacing for an induction-compatible kitchen.
The product details list three pieces, a flat stainless steel base and compatibility with all hob types, including induction. Check the types, diameters and capacities of the items to make sure they suit the way you cook.
No. Cookware used on induction zones must have a compatible ferromagnetic base, according to UFC-Que Choisir. Start by taking stock of the items you use most, then replace only the incompatible pieces you need, if that suits your project.
Check the model’s instructions, voltage, power, fitting dimensions and the property’s electrical installation. Promotelec states that the NF C 15-100 standard governs low-voltage electrical installations in France and mentions, in its dedicated hob circuit FAQ, a dedicated 32 A circuit with 6 mm² conductors; have your situation confirmed by a qualified electrician.
No. Non-compatible cookware can be used on the gas burners, but the induction zones still require compatible cookware. A mixed hob is therefore useful if you genuinely need both cooking methods and can install both energy supplies.