Hao Ren Jia Xinjiang Style Chicken Seasoning Review

Kept in the cupboard for those evenings when supermarket chicken needs a bit of purpose, Hao Ren Jia Seasoning for Xinjiang Style Chicken 180g brings a coarse, brick-red mix with a warm cumin-and-chilli scent that blooms as it hits hot oil. It suits home cooks in France who like proper savoury heat without building a spice rack from scratch; stir it through chicken, potatoes or peppers. The only caveat is saltiness can build, so add gradually rather than tipping in the sachet.

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