Who should you choose these crisps for?

Guests with a specific food allergy

Your choice depends on which allergen needs to be avoided and whether traces also need to be excluded. Check the exact product you’re serving, even if the recipe looks simple or it’s labelled ‘plain’.

Guests avoiding gluten

Look for an explicit ‘gluten-free’ claim on the packet, then check separately for any other allergens that need to be avoided. Carrefour describes its Tortillas Nature Sensation as gluten-free, while warning that they may contain traces of soya.

Hosts planning a Halloween buffet for guests with different dietary needs

Set out separate bowls, labelled with the product name, and keep the packaging nearby. An option checked for one guest won’t necessarily be suitable for everyone else.

What should you check?

First, ask which ingredients need to be avoided. Then choose each packet based on its ingredients, any ‘may contain’ warnings and how you plan to serve the crisps.

What to consider What to check Who it’s for
Allergens and traces Compare the allergen to be avoided with the ingredients and any ‘may contain’ warning on the packet. If traces also need to be avoided, a ‘plain’ recipe isn’t enough to make a decision. Around 36% of consumers prioritise checking for allergens and traces.
‘Gluten-free’ claim Look for this information on the packaging rather than assuming it from the main ingredient. When choosing crisps for someone who needs to avoid gluten, I look for an explicit claim rather than assuming a recipe is suitable. This is the top priority for around 29% of consumers.
Other specific dietary requirements Check the ingredients and any ‘may contain’ warnings separately for milk, peanuts or soya. A ‘gluten-free’ or ‘plain’ claim doesn’t meet my needs if I mainly need to avoid milk, peanuts or soya. This specific check comes first for around 21% of consumers.
Serving the buffet Label each bowl with the product name and keep its packet nearby. When several guests have different dietary needs, I want to be able to identify what’s in each bowl without mixing up the recipes. Organising the buffet is the top priority for around 14% of consumers.

Mistakes to avoid

  • Assuming ‘plain’ means ‘free from allergens’

    Vico says its L’Extra Craquante crisps may contain milk and peanuts. Carrefour warns that its Chips Nature Classic’ may contain traces of gluten, milk, mustard and celery.

    Compare the ingredients and ‘may contain’ warnings on the packet you’re buying with the specific allergen that needs to be avoided.

  • Confusing ‘gluten-free’ with free from other allergens

    Carrefour describes its Tortillas Nature Sensation as gluten-free, but says they may contain traces of soya.

    Use the ‘gluten-free’ claim to check for gluten, then check separately for any other ingredients that need to be avoided.

  • Choosing a flavoured variety without checking the ingredients

    Pringles lists wheat flour, whey and milk proteins among the ingredients in Hot & Spicy, and also says it may contain soya.

    Check each flavour and product individually before adding it to the buffet.

  • Relying on outdated online ingredient information

    Pringles says its recipes may change, so checking a product page in advance is no substitute for reading the packaging of the product you’re serving.

    Check the packet again when you buy it and keep it handy during the party.

Brands to check, product by product

These examples show why you need to check each product individually, rather than making assumptions about an entire brand.

Vico

Worth checking for plain potato crisps or lentil crisps, depending on the allergen in question.

  • Vico lists potatoes, vegetable oils and salt as ingredients in L’Extra Craquante.
  • L’Extra Craquante may contain milk and peanuts. Chips de Lentilles Fines Herbes also warns that it may contain soya and gluten.

Lay's

Lay's Nature is worth checking if you want to start with an unflavoured recipe.

  • Carrefour’s product information for Lay's Nature lists potatoes, vegetable oils, salt and antioxidants.
  • This ingredient list doesn’t apply to other flavours or pack sizes. Check the ingredients and any ‘may contain’ warnings on the packet you choose.

Pringles

Flavoured varieties need careful checking if your guests have dietary restrictions.

  • Pringles publishes ingredients for each product, which can help you shortlist a flavour.
  • Hot & Spicy contains wheat and milk-based ingredients. Pringles says its recipes may change and advises checking the packaging.

Carrefour

The information varies between the retailer’s crisp and tortilla products.

  • Carrefour describes its Tortillas Nature Sensation as gluten-free.
  • These tortillas may contain traces of soya, while its Chips Nature Classic’ warns of several other possible traces.

Crisps and varieties available on Joybuy

These cassava, banana, sweet potato and vegetable crisps offer a range of options for your buffet. If you need to avoid a particular ingredient, check the ingredients, any ‘may contain’ warnings and, where necessary, the ‘gluten-free’ claim on each packet you buy.

Packet of SAMAI cassava crisps, 57 g

SAMAI cassava crisps 57 g

A cassava crisp option for your buffet. If you need to avoid gluten or a specific allergen, check the relevant information and any ‘may contain’ warnings on the packet.

View on Joybuy
Packet of salted SAMAI banana crisps, 75 g

SAMAI salted banana crisps 75 g

A banana variety to serve in a separate bowl from the potato crisps. Check the packet for allergens, any ‘may contain’ warnings and any ‘gluten-free’ information your guests need.

View on Joybuy
Packet of Mirasa Cassave Krau Krau cassava crisps, 250 g

Mirasa Cassave Chips Krau Krau 250 g

A larger pack of cassava crisps to consider for a sharing bowl. Before serving them to someone avoiding an allergen or gluten, check the information on the exact packet.

View on Joybuy
Packet of Be & Cheery Original Flavour sweet potato crisps

Be & Cheery sweet potato crisps Original Flavour

A sweet potato variety to add more choice to your buffet. Don’t assume it’s suitable for someone with an allergy just because of its main ingredient: check the ingredients and any ‘may contain’ warnings on the packaging.

View on Joybuy
Packet of SAMAI Veggie vegetable crisps, 57 g

SAMAI Veggie Chips 57 g

A vegetable crisp option to label separately on the buffet. The word ‘vegetable’ alone doesn’t tell you whether it contains allergens or gluten, so check the packet against your guests’ needs.

View on Joybuy

Frequently asked questions

Are ‘gluten-free’ crisps also free from other allergens?

No. This claim relates to gluten, not all allergens. Carrefour describes its Tortillas Nature Sensation as gluten-free while warning that they may contain traces of soya. Check the packet separately for any other ingredients that need to be avoided.

Are plain crisps always suitable for a guest with an allergy?

No. Vico says its L’Extra Craquante may contain milk and peanuts, while Carrefour warns that its Chips Nature Classic’ may contain traces of several ingredients. Choose based on the allergen in question and the information on the packet you buy.

Is checking a product page before you shop enough?

Use it to shortlist products, then check the packaging again before serving the crisps. Pringles says its recipes may be changed.

How can you avoid mixing up the bowls during the party?

Serve each product in a separate bowl, label it with the exact product name and keep the packet nearby. That way, guests can check the ingredients and any ‘may contain’ warnings for the product being served.