With its unique taste that is both sweet and tangy, green grape has become the undisputed star of Asian beverages. But with an ever-growing selection, it can be overwhelming to choose between a green grape soju, a grape iced tea, or a grape ade. This guide is here to bring you clarity and help you find the perfect drink for every moment: an aperitif with friends, a refreshing break, or a healthier alternative.
A few simple questions can help you find the perfect drink.
This is the first and most important question.
Green grape soju is a true institution in Korea. It's a distilled spirit, typically between 12% and 14% ABV, perfect for meals or aperitifs. Its fruity sweetness makes it an excellent gateway into the world of soju.Grape ade is a type of non-carbonated, ultra-refreshing lemonade. Grape iced tea, on the other hand, blends the subtle bitterness of tea with the sweetness of the fruit for a more nuanced result.The "green grape" flavour comes in a multitude of profiles. Some drinks lean into indulgence with a very sweet taste, perfect for a nostalgic treat. Others, particularly in China or Korea, aim for a more subtle balance between sugar, acidity, and the fruit's botanical notes. Infused teas, for example, favour a delicate aroma over a candy-like taste.
sugar-free drink Option: A Key FactorFor health-conscious consumers or those watching their sugar intake, more and more brands are offering alternatives. These use sweeteners like erythritol or monk fruit extract (Luo Han Guo) to provide a sweet taste without the calories. It's an excellent way to indulge in a flavourful Asian drink without compromising your goals.
Here are three products with distinct profiles to introduce you to all facets of green grape.
Why we love it:OPPA soju gives a modern twist to the classic Korean soju by combining it with a touch of creamy yoghurt. This bold pairing softens the alcohol's presence and adds a velvety texture that complements the fruity green grape wonderfully.
Its strengths:
Who is it for? For those who want to surprise their guests at an aperitif with a drink that's out of the ordinary. It's also a must-try for K-culture fans curious to discover a modern version of soju.
Excessive alcohol consumption is harmful to your health; please drink responsibly. The consumption of alcoholic beverages during pregnancy, even in small quantities, can have serious consequences for the child's health.
Why we love it: The Jardin Muscat Ade is the archetype of the Korean ade. Its ultra-practical pouch format is emblematic of on-the-go drinks in Asia. Its taste offers a perfect balance between sweet and tangy for an immediate thirst-quenching effect.
Its strengths:
Who is it for? For students, professionals on their lunch break, or for impromptu picnics. It's the simple and effective non-alcoholic alternative that's a guaranteed crowd-pleaser.
Why we love it: From NAYUKI, a heavyweight in the Chinese beverage scene, this iced tea is the sophisticated choice for anyone looking for an added-sugar-free drink. Its base is a real Bai Ya Qi Lan Oolong tea infusion, which gives it an authentic aromatic body, subtly enhanced by notes of grape.
Its strengths:
Who is it for? The ideal drink for tea lovers, people mindful of their sugar consumption, and anyone who prefers delicate flavours over overly sweet sodas or juices.
Our selection is just a taste of the many facets of green grape drinks. Sparkling beverages, concentrated juices, unique teas... if we've piqued your curiosity, a much wider range awaits you.
Discover all our green grape drinks
Green grape soju is a flavoured version of soju, the iconic distilled spirit of Korea. While traditional soju is made from rice, sweet potato, or wheat, modern versions are often fruit-flavoured for a sweeter, more accessible profile. The green grape flavour is one of the most popular for its sweet and refreshing taste.
Not necessarily! While many drinks like "ades" or some sojus are quite sweet, the trend is moving towards healthier options. Products like NAYUKI's green grape tea are specifically designed as an added-sugar-free drink, relying on natural sweeteners to maintain a pleasant taste.
It all depends on the drink! Green grape soju is traditionally served very cold, neat, and in small shot glasses. It's the perfect accompaniment to spicy Korean dishes. As for non-alcoholic drinks like ades and iced teas, they are best enjoyed chilled with ice for maximum refreshment.