What should you look for?
For Sunday lunch, start with how you plan to use the yoghurt and how much you need to serve, then compare the recipes of products that suit your needs.
| What to consider |
What to check |
Who it matters to |
| Size and quantity |
Check the net weight and how much you need for serving or your recipe. If you choose a large tub, also read the storage instructions for after opening. |
If I’m making dessert for several guests, I want enough for everyone without having to open lots of pots; around 40% of shoppers would prioritise a sharing size. |
| Texture and recipe |
Read the ingredients and compare the fat and sugar content per 100 g of the products you’re considering. |
I want the texture and recipe to suit the dessert I’m making, rather than choosing based on size alone; around 30% of shoppers would make ingredients their priority. |
| Protein and fat |
Compare the protein per portion and per 100 g, the fat content and the exact product description. |
If I’m comparing protein or fat first, I need to distinguish a high-protein dairy product from Greek-style yoghurt; around 30% of shoppers would put this first. |
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Frequently asked questions
Can a high-protein dairy product replace plain Greek-style yoghurt?
Not automatically: their formulations can differ, which matters in a recipe. The HiPRO Vanilla product featured by Danone contains water, modified starch and sweeteners, among other ingredients, while the plain Greek-style Danone yoghurt described by Carrefour France contains skimmed milk, cream and live yoghurt cultures, among other ingredients. Check the product description and ingredients of the product you’re considering.
What should you check on the label of pre-packed Greek-style yoghurt?
Check the product description, ingredients, allergens, net quantity, nutritional information and relevant date. The DGCCRF notes that this label information helps you identify the product you’re buying. Also read the storage instructions on the packaging.
How much should you buy for a Sunday dessert?
Start with the quantity your recipe needs or the amount you plan to serve, rather than looking only at the number of pots. Carrefour France lists both individual portions and 750 g, 850 g and 1 kg tubs; then check the date and storage instructions for the product you choose.