Parents putting together a simple snack
You want to pair a dairy product with fruit or bread, and choose the accompaniments yourself. Manger Bouger, run by Santé publique France, includes these foods among its snack ideas for children aged 4 to 17.
For a classic snack, plain Greek yoghurt lets you choose a piece of fruit or another accompaniment separately. If you prefer a flavoured recipe, compare its sugars and ingredients with those of the plain version. If protein is your main priority, also consider skyr or a different yoghurt speciality, without confusing them with Greek yoghurt.
You want to pair a dairy product with fruit or bread, and choose the accompaniments yourself. Manger Bouger, run by Santé publique France, includes these foods among its snack ideas for children aged 4 to 17.
Taste matters to you, but you want to tell a plain recipe from a flavoured one by checking the ingredients and sugars listed on the packaging.
You check the amount of protein per serving and may also consider skyr or a high-protein speciality. These products meet a different need from looking for plain Greek yoghurt.
When choosing Greek yoghurt for a snack, start with your priority: putting together your own accompaniment, finding a flavour you enjoy or comparing protein content. Then check the recipe and the size of the pot you have in mind.
| Criteria | What to check | Who is it for? |
|---|---|---|
| What goes into the snack | Whether it is plain, the ingredients and the fat content per 100 g. | For a simple snack, I prefer to choose the fruit or bread to have with my yoghurt, while still checking the pot’s ingredients. Around 43% of consumers would prioritise this. |
| Taste and sugars | ‘Of which sugars’ per 100 g and per pot, then check for sugar in the ingredients list. | A flavoured option may suit the snack I’m preparing better, but I want to know what it contains before choosing. Around 29% of consumers would put this criterion first. |
| Protein and serving size | Protein per 100 g and per serving, as well as the product category and pack size. | If protein guides my purchase, I also compare skyr or a high-protein speciality, without assuming it is Greek yoghurt. Around 28% of consumers would put this priority first. |
The Delisse lemon recipe featured by E.Leclerc lists 13,0 g of sugars per 100 g and includes sugar among its ingredients. The words ‘Greek-style’ alone don’t tell you how much sugar a particular flavour contains.
Compare the ‘of which sugars’ figure per 100 g, then check the amount in the pot you plan to serve.
The plain Carrefour Extra and Auchan products featured by these retailers list 8,5 g and 8,2 g of fat per 100 g respectively.
If this matters to you, check the nutritional information for the exact product rather than relying on its name or texture.
The Yoplait vanilla skyr featured by the brand lists 7,6 g of protein and 10,0 g of sugars per 100 g. Its category and flavour matter just as much to your comparison as the protein content alone.
Compare protein, sugars and serving size across the products you’re actually considering.
A product listing can help you shortlist a pack size, but the packaging on the pot you choose is what lets you check its ingredients and storage instructions.
Before buying, check the label, date and storage temperature shown on the product.
Danone offers plain Greek yoghurt; its HiPRO range is a separate speciality to consider if protein is what you’re comparing.
Yoplait’s stirred skyr is another type of dairy product to consider when protein matters more than choosing Greek yoghurt.
Carrefour Extra offers plain Greek yoghurt in a pack of 4 × 150 g pots.
The Delisse brand, stocked by E.Leclerc, includes plain Greek yoghurt in several pack sizes, as well as flavoured recipes.
Auchan offers plain Greek yoghurt in packs of 4 × 150 g and 4 × 125 g.
Lidl describes Eridanous Greek Yoghurt as a dairy speciality that can be enjoyed plain or with an accompaniment.
You can serve plain Greek yoghurt with a piece of fruit or some bread, depending on the snack you have in mind. For children aged 4 to 17, Manger Bouger, run by Santé publique France, suggests including fruit, stewed fruit or a dairy product as part of a varied snack, and recommends limiting sugary and fatty foods.
No. The word ‘plain’ doesn’t tell you how much fat a yoghurt contains. Carrefour Extra and Auchan list 8,5 g and 8,2 g per 100 g respectively for their plain products, so check the figure on the pot you choose.
Check the ingredients and any highlighted allergens on the packaging of each product before choosing it. The DGCCRF states that allergens in prepacked foods must be highlighted in the ingredients list; the words ‘Greek yoghurt’ are no substitute for checking it.
Follow the storage temperature and date shown on the packaging of the product you buy. For example, for its plain product, Auchan recommends storage between 0 °C and +6 °C.