Families with a fridge where they’re staying
A 1 kg tub can provide several breakfasts or shared meals, as long as you follow the storage and after-opening instructions for the product you choose.
For a family holiday, choose a 1 kg tub if several people will share it and you can keep it in the fridge after opening. Individual portions are better suited to meals at different times and mean you won’t have to open a shared tub. Whichever you choose, keep it chilled during transport and check the storage temperature, use-by date and after-opening instructions on the product you buy.
A 1 kg tub can provide several breakfasts or shared meals, as long as you follow the storage and after-opening instructions for the product you choose.
Individual portions make serving easier without having to open a large shared tub. Like the larger format, they still need to be kept in the fridge.
If you’re comparing Greek yoghurt with Greek-style yoghurt, check the product description, ingredients list, stated origin and nutritional information for each product rather than relying on the name alone.
First decide whether your group will finish an opened tub within the stated time or needs separate portions. Then plan how to transport and store it chilled, whatever the format.
Consider this if: several people will share the yoghurt during your stay and you’ll have access to a fridge.
Bear in mind: once opened, the tub must be eaten within the time stated for that product. Auchan’s product information gives 4 days for its 1 kg tub.
Consider this if: you eat at different times or want everyone to be able to take a portion without opening a shared tub.
Bear in mind: there’ll be more packaging, and the same chilled-transport and storage precautions still apply.
| Criterion | What to check | Who it matters to |
|---|---|---|
| Format and leftovers | How many portions you’ll need and how soon the tub you choose must be eaten after opening. | If we share breakfast, we want to finish the tub without leaving any behind; if everyone eats at a different time, separate portions suit us better. Around 38% of shoppers make portion management a priority. |
| Transport and storage | A cool bag for the journey, a fridge on arrival and the temperature stated on the packaging. | On a summer journey, I need to be able to put the yoghurt in the fridge promptly, whether it’s in a large tub or a multipack. Keeping food chilled is a priority for around 38% of shoppers. |
| Recipe and origin | Product description, ingredients, stated origin and nutritional information per 100 g. | Before choosing between two products, I want to compare their fat and protein content and stated origin, without assuming they’re the same. Around 24% of shoppers prioritise comparing products in this way. |
A 1 kg tub and a multipack both need to be kept in the fridge. An unchilled biscuit tin won’t keep yoghurt cold.
ANSES recommends buying chilled products at the end of your shop, using an insulated bag and limiting transport time before putting them in the fridge.
Carrefour France’s product information lists 8.6 g of fat per 100 g for Carrefour Extra and 10 g per 100 g for Carrefour Original. The product descriptions and stated origins also differ.
Compare the product descriptions, ingredients and nutritional information for the specific products you’re considering.
The time allowed after opening depends on the product: Auchan gives 4 days for its 1 kg Greek yoghurt, compared with 3 days for the 1 kg Lynos tub sold by Auchan.
Estimate how many portions your group will eat and check the after-opening instructions before choosing a format.
If you can’t finish a tub within the stated time, you may end up wasting food.
E.Leclerc’s product information for Délisse 1 kg Greek yoghurt advises shoppers to contact their local store to check availability.
If you’re planning to include this product in your meals, check with the shop where you intend to do your shopping.
The products below illustrate differences in format, recipe and labelling. A range of portion-sized yoghurts isn’t necessarily equivalent to a 1 kg tub of Greek yoghurt.
Carrefour France lists two 1 kg tubs: Extra, a Greek-style recipe made in France, and Original, a yoghurt stated to be made in Greece.
E.Leclerc lists a 1 kg tub of plain Greek yoghurt, intended for sharing if you can keep it in the fridge.
Auchan lists a 1 kg tub of plain Greek yoghurt and a multipack of 8 × 125 g pots of plain Greek-style yoghurt as separate products.
Lidl France describes Eridanous as a Greek-style yoghurt that can be eaten on its own or used in dishes such as tzatziki.
Yoplait France describes Nature Sucré as a set yoghurt, available in multipacks of 125 g pots, among other formats.
Danone describes HiPRO as a range of chilled products aimed at people who do sport.
No. An unchilled biscuit tin won’t keep it cold. For the journey, ANSES recommends using an insulated bag and keeping transport time short, then putting the yoghurt in the fridge as soon as you arrive.
Individual portions mean you don’t have to open a large shared tub each time someone wants to eat. They still need to be kept chilled, as stated on the packaging.
Follow the time stated for the tub you buy: Auchan says its 1 kg plain Greek yoghurt should be eaten within 4 days of opening, while its product information for the 1 kg Lynos tub gives 3 days. These time limits don’t replace the product’s other storage instructions.
Check the ingredients list and allergen information for each product before buying. The products mentioned list milk or ingredients derived from it. Don’t assume the labelling on one tub also applies to a different recipe or format.