Who are these formats suitable for?

Solo camper with access to a freezer

If you can keep the dessert frozen until mealtime, a pastry labelled “1 portion” or an individually sold frozen dessert helps you avoid leftovers. Picard has examples of both formats; check the instructions for the product you choose.

Festival-goer who’ll eat their dessert straight away

If you buy your dessert just before eating it, an individual frozen treat means no cutting is needed. Anses recommends picking up frozen foods at the end of your shop and using an insulated bag to carry them. If you don’t have a freezer for any remaining items, avoid multipacks that need to be stored.

Camper without freezer access

If you plan to keep your dessert at the campsite for another meal, don’t choose a frozen option unless you have a suitable freezer. The Ministry of Agriculture says a three-star freezer compartment at −18 °C can store frozen foods until their best-before date. An insulated bag is for transport, not long-term storage.

What should you check before buying?

First decide when you’ll eat the dessert and where it will stay frozen until then. Next, choose between a single portion and a multipack, then check the preparation instructions on the packaging.

What to consider What to check Who is it for?
Keeping it cold Make sure you have access to a freezer and follow the temperature and storage instructions on the packaging. For the journey, take an insulated bag, as recommended by Anses. I want to keep my dessert for another meal: without a suitable freezer, I’ll avoid frozen options. Storage would come first for around 50% of consumers.
A portion with no leftovers Look for “1 portion” or “sold individually”, and check the number of items and the net weight on the packaging. If I’m eating alone and don’t want leftovers, I’ll look for a single portion rather than a multipack. Around 30% of consumers would make a no-leftovers portion their priority.
Easy to serve Read the defrosting or cooking instructions and check whether you’ll need a spoon. At mealtime, I want to avoid cutting and preparation. For around 20% of consumers, ease of serving would be the main consideration.

Mistakes to avoid

  • Buying enough for several days without a freezer

    An insulated bag helps you transport frozen foods, but it can’t replace a freezer for keeping them until your next meals.

    Before buying, check where the dessert will be stored and read the packaging instructions. If there’s no freezer available, choose a non-frozen dessert for a later meal.

  • Choosing a box of mini treats for a single portion

    An individual treat may come in a multipack. Carrefour, for example, sells a pack of ten frozen bites, while Auchan sells a box of six mochis.

    If you can’t store any remaining items, look for a product sold as “1 portion” or individually, and check the number of items on the packaging.

  • Planning to refreeze a thawed dessert

    Anses and the Ministry of Agriculture advise against refreezing food once it has thawed. So, if you open a multipack at the campsite, you can’t put the remaining items back in the freezer after they’ve thawed.

    Only buy as much as you can keep frozen or eat in line with the product instructions after thawing.

  • Choosing based on the photo or category name

    The word “individual” doesn’t always tell you how many items are in the pack. Ingredients and allergens also depend on the exact product. The DGCCRF notes that allergens must be highlighted on the labels of relevant foods.

    Before you set off, read the ingredients and allergens, net weight, number of items, date and storage instructions.

Where to look for these formats

Picard

Picard offers frozen pastries labelled “1 portion”, as well as frozen desserts sold individually.

  • A 160 g pastry flan labelled “1 portion” and a 26 g mochi sold individually show two ways to buy a single item.
  • The individual dessert section may also include multipacks, so check each pack carefully.

Carrefour

Carrefour’s frozen dessert range includes smaller formats, such as bite-sized treats.

  • With pre-portioned bites, you can see how many pieces there are before deciding how many to serve.
  • A pack of ten means you’ll need to store any items you don’t eat.

Auchan

Auchan’s frozen food range includes frozen mochis.

  • A 192 g pack of six mochis makes it easy to distinguish the total weight from the number of items.
  • Six items aren’t the same as buying one portion with no leftovers, so check the pack size and storage options.

E.Leclerc

E.Leclerc offers Bio Village ice creams and frozen desserts, with the option to collect your order in store.

  • This range can be a useful starting point for checking the formats available at your chosen store.
  • Before planning a solo meal, check that the product is actually sold as an individual portion.

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Frequently asked questions

Is a cool box enough to take a frozen dessert to a campsite?

A cool box or insulated bag is for transport, but it can’t replace a freezer for keeping your dessert for several days. Anses recommends buying frozen foods at the end of your shop, carrying them in an insulated bag and keeping the journey as short as possible. Then follow the product’s storage instructions.

Can you refreeze a dessert that has thawed during the festival?

No. Anses and the Ministry of Agriculture advise against refreezing food once it has thawed. Follow the packaging instructions for eating the dessert after thawing, rather than planning to keep it for another day.

What temperature should a frozen dessert be kept at until mealtime?

Follow the temperature shown on the packaging. The Ministry of Agriculture says a three-star freezer compartment at −18 °C can store frozen foods until their best-before date. This is a general guide, so you should still follow the instructions for the dessert you’ve bought.

How can you identify a true individual portion and check for allergens?

Check the number of items and the net weight: a box of mini desserts may contain several portions, while a product labelled “1 portion” is a single serving. To check for allergens, read the ingredients list for the exact product. The DGCCRF notes that allergenic ingredients must be highlighted on the labels of relevant foods.