Between a lack of time and overflowing cupboards, preparing varied meals every day can be a real challenge. The electric multicooker has emerged as the perfect solution to simplify your kitchen routine by combining several appliances into one.
But with so many options on the market, it's hard to know where to start. This guide is here to help you see things more clearly, break down the key criteria, and find the multicooker that truly fits your lifestyle and household size.
Before you jump at the first model you see, take the time to define your needs. A smart choice guarantees you'll have an appliance you use daily, not just another gadget gathering dust in the back of a cupboard.
Expressed in litres, the pot's capacity simply defines how much you can cook in a single batch.
Multicookers stand out for the number and type of automatic programmes they offer. Some focus on the essentials, like a simple multifunction rice cooker, while others verge on being all-in-one kitchen machines, offering a nearly endless array of possibilities.
The most common functions include:
Take stock of your go-to dishes to choose a machine with programmes you'll actually use every day.
To ensure your multicooker doesn't end up collecting dust, cleaning it should be a breeze. Opt for models with a removable non-stick pot: food won't stick, and washing is child's play. The holy grail? A pot and accessories (lid, steam basket, etc.) that are dishwasher-safe for maximum time savings.
Here are three standout models, each designed for different needs, from a student studio to a large family home.
Key feature: This model combines a family-friendly capacity with smart, practical programmes. Its thick, spherical pot, inspired by traditional cooking methods, ensures even heat distribution. The promise: consistently perfect rice and flawlessly simmered dishes.
What we love:
Who is it for? For families looking for a versatile and reliable appliance for everyday meals, with a special emphasis on high-quality rice cooking.
Key feature: This small cooker is a masterclass in simplicity and efficiency. With its minimalist design and single-button operation, it gets straight to the point: preparing portions for one or two people in just 25 minutes.
What we love:
Who is it for? For individuals or couples who want a simple, fast appliance for rice, porridge, or small-batch soups, without being weighed down by unnecessary features.
Key feature: This electric pot goes all-in on power and capacity. With its 1600 W of power and an XXL 7-litre pot, it's built for large gatherings and dishes that require rapid heating, like Chinese hot pot or hearty stews.
What we love:
Who is it for? For large families and anyone who loves hosting dinner parties. It's the ideal companion for hot pots, large-batch one-pot meals, and festive feasts.
If the all-in-one multicooker concept doesn't convince you, or if you prefer dedicated tools for specific cooking tasks, other options are available. For simmering stews with perfect heat control, a classic Dutch oven remains a timeless choice.
Discover our selection of ceramic saucepans with pouring spouts for traditional, controlled cooking.
The difference is simple: functionality. An electric multicooker focuses on cooking (simmering, steaming, rice, etc.) through automatic programmes. An all-in-one kitchen machine goes further: in addition to cooking, it can mix, chop, knead, or blend. It's a much more comprehensive kitchen assistant, but it's also bulkier and more expensive.
A multicooker is incredibly versatile. It excels at making rice, soups, stews, and steamed dishes, and some models can even handle cakes or yoghurt. However, it doesn't replace everything: it can't deep-fry like a dedicated fryer, grill like an oven, or sear meat as perfectly as a pan.
To preserve the coating of your non-stick pot for as long as possible, a few simple habits are all you need. Only use wooden, silicone, or plastic utensils to avoid scratching the surface. For cleaning, a soft sponge and soapy water will do the trick. Avoid scouring pads and abrasive powders, which will certainly damage the coating.