Dark chocolate fans
You’re looking for a strong cocoa flavour and want to know whether the dark chocolate is in the coating, the ice cream inside or both. A stated percentage for the coating doesn’t necessarily describe the whole lolly.
If you’re mainly looking for a coating with a stated cocoa content, Magnum Intense Dark is described as having 70% cocoa in its dark chocolate coating, although the ice cream inside is milk chocolate. Ferrero Rondnoir features a dark chocolate shell with cocoa pieces, while NUII adds caramel and Brazil nuts. On a busy morning, treat an ice lolly as an occasional indulgence rather than assuming it can make up your whole breakfast.
You’re looking for a strong cocoa flavour and want to know whether the dark chocolate is in the coating, the ice cream inside or both. A stated percentage for the coating doesn’t necessarily describe the whole lolly.
You like the individual format but want to distinguish a quick treat from breakfast. The examples published by Manger Bouger for 4 to 17-year-olds include a cereal food, a dairy product and a piece of fruit; they aren’t individual recommendations for adults.
Check the recipe on the pack you choose before comparing flavours. Depending on the product, the items described here contain milk, soya, peanuts or nuts, and may carry various precautionary ‘may contain’ statements.
Start by distinguishing the chocolate in the coating from the ice cream or sorbet inside. Then check the ingredients, format and storage requirements, depending on what matters most to you.
| What to consider | What to check | Who is it for? |
|---|---|---|
| The role of the dark chocolate | Read the product name and ingredients. If the pack states a cocoa percentage, check which part of the lolly it applies to. | I’m mainly looking for a dark cocoa flavour and don’t want to mistake a dark coating for ice cream that’s chocolate all the way through. Around 29% of consumers prioritise this. |
| Its place in breakfast | Decide whether the lolly will be an occasional treat. If you’re planning breakfast, think about what else you’d like to include. | When I’m short on time, I want something ready to eat, but I don’t automatically want to count an ice lolly on its own as my whole breakfast. This is the top concern for around 36% of consumers. |
| Allergens and ingredients | Check the label on the pack you buy, including highlighted ingredients and any precautionary ‘may contain’ statements. | If I need to avoid certain ingredients, whether the recipe is suitable matters more than its cocoa profile. This is the main priority for around 21% of consumers. |
| Format and transport | Compare the net weight and number of lollies, then plan how to transport and store a frozen product. | I’m mainly looking for a portion that’s easy to pick up and take home without spending too long carrying a frozen product. This comes first for nearly 14% of consumers. |
Auchan’s product details for Magnum Intense Dark describe milk chocolate ice cream under a dark coating containing 70% cocoa. Carrefour also states that its Sensation milk and dark chocolate product contains 26.8% milk chocolate and 9.9% dark chocolate in the ingredients.
To choose according to your preference, check the descriptions of the inside and coating separately, and see exactly what each stated percentage applies to.
The recipes mentioned may contain milk or soya; some also contain peanuts or Brazil nuts. The colour of the chocolate alone won’t tell you whether these ingredients are present.
Read the ingredients and any precautionary ‘may contain’ statements on the pack you buy. The French Ministry of the Economy reminds shoppers that allergenic ingredients must be listed and highlighted on food labels.
An individual format saves you having to prepare anything, but that convenience alone doesn’t make it breakfast. In its examples for 4 to 17-year-olds, Manger Bouger includes bread or cereal, a dairy product and a piece of fruit.
If you have an ice lolly in the morning, treat it as an occasional indulgence and choose the other foods in your breakfast to suit your circumstances and appetite.
A tub of dark chocolate ice cream, such as the Mucci product featured by ALDI France, needs to be served. It won’t meet the same need as an individual lolly that’s ready to eat.
Check the type of product, net weight and number of portions before choosing a format for a busy morning.
Intense Dark is aimed at people looking for a product with a clearly stated cocoa content for its coating.
Rondnoir combines cocoa ice cream, a dark chocolate shell and cocoa pieces.
The dark chocolate and Brazil nut variety may suit you if you’re also looking for caramel and pieces of nuts.
The milk and dark chocolate variety may suit people who enjoy both types of chocolate.
ALDI France features a tub of Mucci dark chocolate ice cream, among other products.
These two individual formats suit different tastes: a lolly described as dark chocolate or a mini fruit sorbet paired with dark chocolate. If cocoa is your priority, check what’s inside before you choose.
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An individual format to consider if you’re looking for a dark chocolate ice lolly for a quick treat.
The pack contains four lollies weighing 312 g in total. If cocoa content is important to you, check which part of the product any stated percentage applies to on the packaging. Also check the allergen information and storage instructions on the pack.
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Consider these if you’d prefer a fruity sorbet paired with dark chocolate rather than a lolly that’s mainly chocolate.
The pack contains six mini lollies weighing 282 g in total. Check the ingredients and allergen information on the pack, then follow its transport and storage instructions.
Don’t automatically count an ice lolly on its own as a complete breakfast. Manger Bouger’s examples for 4 to 17-year-olds include bread or cereal, a dairy product and a piece of fruit. For an adult, food choices depend on their circumstances and needs.
No. It may refer to the coating without describing what’s inside. For example, Auchan’s product details for Magnum Intense Dark describe a dark coating containing 70% cocoa around milk chocolate ice cream. Read the product name and ingredients to find out what the description refers to.
Check the ingredients and any precautionary ‘may contain’ statements on the specific pack you buy. The recipes featured may contain milk, soya, peanuts or nuts, among other ingredients. In France, the Ministry of the Economy reminds shoppers that allergenic ingredients must be listed and highlighted on food labels.
Buy them at the end of your shopping, use an insulated bag and keep the journey as short as possible, as advised by Anses for frozen products. Once home, follow the storage instructions on the pack.