Bai Xiang Cilantro Noodles: Spicy Beef Soup Review

For cupboard lunches in France that need more character than another packet of plain noodles, Bai Xiang Cilantro Noodles in Spicy Beef Soup earns its place. The broth has a warming beefy scent with a fresh coriander-style lift, while the noodles sit satisfyingly springy rather than limp. This five-pack of 115g servings suits late work nights, student kitchens and quick suppers after a shop; the only caveat is the seasoning is quite punchy, so gentler palates may want to ease it in gradually.

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