Who is this option for?

People following a strict gluten-free diet

A recipe with no cereals in its ingredients list isn’t enough to confirm that a tin is suitable for this purpose. The product details for plain lentils from Bonduelle, Carrefour and Auchan warn that they may contain traces of cereals containing gluten.

People who cook with store-cupboard ingredients

Ready-cooked lentils can be served cold or reheated. The drained weight and instructions for use after opening can help you choose a tin that suits the meals you have planned.

People who pay attention to ingredients and origin

A short ingredients list, stated country of origin or organic label can help you choose between tins. However, these details don’t replace checking for a ‘gluten-free’ label if you follow a strict gluten-free diet.

What should you check before buying?

If you’re stocking up for a strict gluten-free diet, check the exact product and its labelling first. You can then choose a tin to suit your planned meals by comparing the size and recipe.

CriteriaWhat to checkWho it’s for
Gluten-free assurance Look for a ‘gluten-free’ label on the exact tin you’re buying, or get current confirmation from the manufacturer. Check for trace warnings. If I follow a strict gluten-free diet, I can’t rely on the ingredients list alone. Around 42% of consumers rank this as their top concern.
Convenience and recipe Compare the ingredients in a plain recipe with those in a prepared recipe, paying particular attention to any other allergens listed. When I want ready-cooked lentils that I can season myself, a simple recipe is especially important. Around 25% of consumers share this priority.
Pack size and leftovers Compare the drained weight with the portions you’re planning, then check the storage instructions for after opening. If I’m cooking for one, I want to finish the tin within the stated time rather than end up with leftovers I can’t use. Around 17% of consumers say pack size is their main concern.
Origin, organic status or special recipe Check the stated origin or organic label separately from the ingredients and gluten-related labelling. I may prefer a stated origin, an organic product or a particular recipe, but these criteria aren’t a substitute for a gluten-free guarantee. For around 16% of consumers, this is their top priority.

Mistakes to avoid

  • Assuming ‘plain’ means ‘gluten-free’

    Even a short ingredients list can come with a warning that the product may contain traces of cereals containing gluten, as seen on the Bonduelle and Carrefour products reviewed.

    If you follow a strict gluten-free diet, check for a ‘gluten-free’ label on the tin you choose or ask the manufacturer for current confirmation for that specific product.

  • Relying solely on an online grocery listing

    Auchan notes that ingredients may vary depending on the online grocery service and the date of purchase. So, the product details shown online are no substitute for checking the label on the product you receive.

    Before buying several tins, check the ingredients and allergen warnings on the specific product being offered.

  • Choosing a large tin without planning for leftovers

    The instructions for the products reviewed say to refrigerate after opening and consume within two days or 48 hours.

    Choose the drained weight to suit your planned meals and follow the time limit shown on the tin you buy.

  • Forgetting to check the ingredients in prepared lentils

    The Auchan lentils cooked in goose fat mentioned in the product details contain milk and warn that they may contain traces of cereals containing gluten.

    For a prepared recipe, read the full ingredients list and allergen information for the exact product before adding it to your cupboard.

Brands and retailers to consider

Bonduelle

Bonduelle offers ready-cooked plain lentils, including products with drained weights of 265 g and 530 g.

  • The products reviewed can be served cold or reheated.
  • One Bonduelle product listing says ‘May contain SOYA, cereals containing GLUTEN’: the plain recipe alone isn’t enough to confirm it’s suitable for a strict gluten-free diet.

Carrefour

The Carrefour Classic’ range includes tins of lentils in smaller sizes, sold together in multipacks.

  • The pack of 3 × 130 g lets you open one small tin at a time.
  • The product listing says ‘May contain traces of cereals containing GLUTEN’.

Auchan

Auchan offers plain and prepared lentils, including products with a drained weight of 530 g.

  • Choosing between plain and prepared lentils lets you compare the ingredients to suit your planned meal.
  • The product details reviewed warn that they may contain traces of cereals containing gluten. Auchan also notes that ingredients may vary depending on the online grocery service and the date of purchase.

E.Leclerc

The products reviewed include ECO+ plain lentils and Bio Village organic lentils.

  • The ECO+ product listing details the ingredients, while the Bio Village listing says the lentils are made in France and sourced from France.
  • If you follow a strict gluten-free diet, check the gluten-related labelling on the tin you choose separately: origin and organic status don’t answer this question.

ALDI

ALDI offers Fleurs des Champs prepared lentils, including in a 530 g tin.

  • This is a large tin of prepared lentils for meals planned across several portions.
  • Before choosing it for strict gluten-free shopping, check the ingredients and gluten-related labelling on the exact tin.

Related products on Joybuy

Related products will be available soon.

Frequently asked questions

Are canned lentils automatically gluten-free?

No: the ingredients list on a tin isn’t enough to confirm that it’s suitable for a strict gluten-free diet. The Bonduelle, Carrefour and Auchan products reviewed warn that they may contain traces of cereals containing gluten. Look for a ‘gluten-free’ label or ask the manufacturer for current confirmation for the product in question.

What does the ‘gluten-free’ label mean on a tin sold in France?

Under Implementing Regulation (EU) No 828/2014, this claim means that the food as sold to consumers contains no more than 20 mg/kg of gluten. It applies to the specific product, not every tin made by a brand.

Can you store an unopened tin of lentils at room temperature?

Before opening, the instructions for the Bonduelle 530 g product reviewed say to store it at room temperature, away from moisture. Always follow the instructions on the tin you buy, especially after opening.

How long can you keep lentils after opening?

The products reviewed should be refrigerated and eaten within 48 hours or two days. Follow the time limit and any instructions on transferring the lentils to a container shown on your tin.

Are organic or French-grown lentils necessarily gluten-free?

No: organic status and origin tell you about other characteristics of the product. If you follow a strict gluten-free diet, check separately for a ‘gluten-free’ label on the product you choose or get current confirmation from the manufacturer.