Anyone looking for brioche made with wholemeal flour
If you’d like to share brioche at work while keeping an eye on fibre, check the ingredients list: “wholemeal” doesn’t mean that all the flour used is wholemeal.
Choose sliced wholemeal brioche if you want a soft snack that’s ready to serve. If you’d rather keep something dry and crunchy in your office snack box, wholemeal rusks offer a different option, though they won’t have the same texture as brioche. Either way, compare the ingredients and nutritional information per 100 g, and follow the storage instructions on the pack.
If you’d like to share brioche at work while keeping an eye on fibre, check the ingredients list: “wholemeal” doesn’t mean that all the flour used is wholemeal.
If your snack box will be kept in a shared room between breaks, wholemeal rusks are a crunchy option to consider separately from soft brioche. Check the storage instructions for after opening.
Before putting a product in a shared snack box, check the ingredients and any warnings about possible traces on the packaging of the product you’ve bought.
When choosing between brioche and rusks for the office, start with the ingredients you want, the kind of snack break you’re planning and who’ll be using the snack box.
| What to consider | What to check | Who is it for? |
|---|---|---|
| Wholemeal flour and fibre | Check the proportion of wholemeal flour in the ingredients, followed by the fibre and sugar content per 100 g. Harrys states that its Brioche Tranchée Complète contains 27.8% wholemeal wheat flour; Brioche Pasquier states that its Biscotte Blé Complet contains 99% wholemeal wheat flour. | If having wholemeal flour matters more than choosing between a soft or crunchy texture, the ingredients are key. Around 46% of consumers rank wholemeal flour and fibre as their main priorities. |
| Type of snack break | Choose between soft brioche and crunchy rusks, and check the pack size and storage instructions for after opening. | If the snack box is kept at work between breaks, some people prefer a crunchy snack to brioche. Pack convenience is the main priority for around 27% of consumers. |
| Allergens and labelling | Check the ingredients, any warnings about possible traces and the nutritional information per 100 g on the pack you’ve bought. | When sharing a snack box, it’s important to know what’s in a product before offering it to others. Around 27% of consumers prioritise allergens and checking the label. |
According to Harrys, its Brioche Tranchée Complète contains 27.8% wholemeal wheat flour and 27.5% wheat flour. Pasquier’s Biscotte Blé Complet has a different recipe, but it isn’t brioche.
Read the ingredients list, then compare the fibre content per 100 g while keeping the texture you want in mind.
Rusks and sliced brioche make for different kinds of snack break, even when both contain wholemeal flour.
First decide whether you want a crunchy product to keep in the snack box or soft brioche that’s ready to serve.
Harrys lists wheat, eggs and milk in the brioche featured here, and warns that other allergens may be present. Pasquier’s wholemeal rusks contain wheat and also carry a warning about possible contact with other allergens.
Keep the packaging, or a clear photo of the label, near the shared snack box. Always check the pack you’ve bought.
According to Carrefour’s product listing, Harrys offers a 485 g pack of Brioche Tranchée Complète.
Brioche Pasquier’s Biscotte Blé Complet is a crunchy alternative to brioche.
Carrefour’s product listings include Harrys Brioche Tranchée Complète and other viennoiserie products.
This pick is a wholemeal rusk for a crunchy office snack break, rather than a soft brioche.
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For a crunchy snack break instead of soft brioche. The pack contains 240 g. If allergens are a key part of your decision, check the packaging for information about wheat and barley. Also check the storage instructions for after opening.
No. Harrys states that its Brioche Tranchée Complète contains 27.8% wholemeal wheat flour and 27.5% wheat flour. Read the ingredients rather than relying on the product name alone.
Compare the nutritional information per 100 g first, before looking at the serving you plan to offer. The DGCCRF says that using this common format makes it easier to compare pre-packed foods.
Read the allergen information and warnings about possible traces on the pack you’ve bought. The Harrys wholemeal brioche featured here contains wheat, eggs and milk, among other ingredients. According to the DGCCRF, allergens must be clearly highlighted on the labels of pre-packed foods.
For Harrys Brioche Tranchée Complète, Auchan’s product listing says to store it at room temperature, away from heat, and to reseal the pack after use. Also follow the date and instructions on the pack you’ve bought.