People preparing lunchboxes
If each lunchbox needs to contain an easy-to-count portion, look for mini brioche rolls and milk rolls sold individually. Check separately whether each one comes in its own wrapper.
For lunchboxes or to hand out one portion to each person, choose mini brioche rolls or milk rolls that are already portioned. For serving at a stall, sliced brioche is a good option if you can manage the bag once it has been opened. A multipack, on the other hand, lets you open one pack at a time for different serving sessions. Check the portion count, ingredients and storage instructions for the product you choose.
If each lunchbox needs to contain an easy-to-count portion, look for mini brioche rolls and milk rolls sold individually. Check separately whether each one comes in its own wrapper.
For serving portions from a counter, sliced brioche makes it easier to plan your servings when the number of slices is stated. You’ll also need to be able to keep the product protected between serving sessions.
If you’ll be handing out brioche at different times, a multipack with separate bags lets you keep some packs sealed until you need them. However, each pack may contain a whole brioche to serve, rather than individual portions.
For a Christmas market, start by thinking about what you’ll be doing when handing out the brioche: giving someone an individual roll, serving a slice or opening a new pack. Check the ingredients for each format.
| What to consider | What to check | Who is it for? |
|---|---|---|
| Individual portions to hand out | Number of individual pieces and whether each one has its own wrapper. | If I’m preparing lunchboxes, I want to be able to put one roll in each without having to cut up a brioche on the spot. Around 29% of consumers would prioritise having portions that are ready to hand out. |
| Serving by the slice | Net weight, number of slices if stated, and instructions for after opening. | When serving a group from the same stall, I’m looking for portions that are easy to plan while keeping the bag protected between serving sessions. This type of group service would be the main priority for around 36% of consumers. |
| Packs for several serving sessions | Number of separate bags and the weight of each one. Don’t confuse this with the number of portions. | If I’m handing out brioche over a period of time, I’d rather open the packs as I go. Being able to keep some of the multipack sealed would be the top priority for around 21% of consumers. |
| Ingredients | Ingredients and allergens for the exact product, including each variant you buy. | If the recipe needs to suit the people receiving the brioche, I check the label before choosing a format. For around 14% of consumers, this would be the top priority. |
A pack of three 500 g sliced brioches lets you open the packs at different times, but it doesn’t provide individual portions ready to put in lunchboxes.
Before working out how much to buy, distinguish between the number of packs, the number of slices and the number of individual pieces.
A large brioche can be convenient to serve, but you’ll need to store any leftovers between servings according to the instructions on the packaging.
Plan how many portions you’ll serve each time you open a pack, and check the product’s storage instructions.
Two formats or variants from the same range may have different ingredient lists. According to the Ministry of the Economy, allergens in pre-packed foods must be declared and highlighted.
Read the label for each product you plan to hand out. Don’t assume its ingredients based on the range name alone.
The brand offers plain sliced brioche; Lidl also stocks a bag of 12 Brioche Pasquier milk rolls.
Harrys offers a range of braided brioche, sliced brioche and brioche with chocolate chips.
E.Leclerc stocks Epi d'Or milk rolls in a pack of 15, with a total weight of 525 g.
Carrefour offers Carrefour Classic' mini brioche rolls in a pack of 12, with each one weighing 40 g.
Auchan offers a pack of three 500 g La Fournée Dorée sliced brioches; the brand also offers a 700 g sliced brioche.
For sharing small bites cooked on site, this selection features savoury brioche bites. They’re prepared and packaged differently from the sliced brioche and milk rolls mentioned above.
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These nine brioche bites with ham and Emmental are great for sharing if you have an oven available before serving. Keep them frozen at −18 °C or below, then cook them thoroughly in the oven at 200 °C for 12 minutes before serving. Follow the instructions for after defrosting, too. This product contains wheat, milk and eggs. If you’re preparing lunchboxes with individually wrapped portions, check how the nine bites are packaged before buying.
Choose mini brioche rolls or milk rolls if you want to count out one for each lunchbox. However, check whether each piece has its own wrapper. With sliced brioche, you’ll need to prepare the portions and decide how to package them.
Read the ingredients and allergen information for each specific product, even if you’re switching to a different variant. According to the Ministry of the Economy, allergens in pre-packed foods must be declared and highlighted on the label.
Follow the storage instructions on the packaging and plan how to keep the bag protected between serving sessions. If you’ll be serving brioche at different times, separate packs let you open only the one you need.
When choosing a product to hand out, check its name, ingredients, allergens and storage instructions. The DGCCRF states that labelling information must be visible, legible and written at least in French. The Ministry of the Economy also reminds shoppers that allergens must be highlighted.