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Hectic day with no time to cook, but craving a warm, comforting meal?? Instant chicken noodles are often the go-to solution. Convenient, budget-friendly, and delicious, they have become a staple in the cupboards of students, young professionals, and families alike.
But with overflowing shelves, it can be hard to know where to start. Between cook-in-a-pot packets and all-in-one bowls, fried or air-dried noodles, and broths ranging from mild to robust, how do you make the right choice?? This guide is here to help you navigate the noodle jungle and find the perfect product for a meal on the go.
Before we get to our top picks, here are a few key things to consider to help you make the right choice.
The ideal format depends primarily on your habits and the equipment you have available.
The noodle drying method makes all the difference, affecting both their mouthfeel and their nutritional profile.
The secret to a great chicken noodle soup is its broth. The flavours vary widely?: some are light and delicate, while others, inspired by traditional chicken ramen, aim to be rich, dense, and complex. Take a look at the product description?: terms like "rich," "spicy," "creamy," or "traditional" will point you in the right direction.
We have selected three products with distinctly different profiles to suit every craving and situation.
Why we chose it?: Yum Yum is a nostalgic classic in the world of instant noodles. This bowl version embodies pure simplicity and efficiency?: an individual serving size, a classic and comforting chicken flavour, and preparation in just three minutes. A reliable choice for a quick lunch break.
The pros?:
Who is it for?? For students, busy professionals, and anyone looking for an effective quick-fix for lunch at the office or a late-night craving.
Why we chose it?: The Wu Gu Dao Chang brand stands out by exclusively offering non-fried noodles. This air-drying process gives them a particularly smooth and pleasant mouthfeel. The chicken broth is enhanced with a sauce packet and dehydrated vegetables, making for a more substantial dish than a simple soup.
The pros?:
Who is it for?? For those who cook at home and enjoy customising their bowl. It's an excellent option for fans of Asian chicken noodles who are looking for the specific texture of air-dried noodles and are more mindful of the ingredients.
Why we chose it?: Uni-President's "Tang Da Ren" (Master of Soups) range bets everything on the quality of the broth. This version offers a rich and highly aromatic hen broth for a taste experience that's out of the ordinary. The case of 12 bowls is perfect for stocking up.
The pros?:
Who is it for?? For chicken ramen lovers looking for a broth with body and for connoisseurs of Asian flavours. The bulk format is ideal for families, flatmates, or anyone who always wants a tasty meal on hand.
Chicken is a classic, but the world of instant noodles is endless. If you didn't find what you were looking for in this selection or if you're curious to try other flavours (beef, seafood, vegetable, spicy versions...), feel free to explore our full range.
? Discover our full range of instant noodle soups
It couldn't be easier?! To turn a simple bowl of noodles into a proper meal, feel free to add?:
Originally, ramen is a complete traditional Japanese dish, featuring a slow-simmered broth, wheat noodles, and multiple toppings. Instant noodles were invented in Japan as a quick and accessible version of this iconic dish. Today, the term chicken ramen can refer to both the authentic dish and instant noodles inspired by its flavours.
Instant noodles have a very long shelf life. The easiest way is to check the Best Before date printed on the package. To best preserve their flavour and texture, simply store them in a cupboard, away from moisture and light.