Your barbecue or plancha is more than just a cooking appliance; it's an investment in enjoyable outdoor gatherings. But without protection, even the most robust equipment will eventually suffer from the elements: rain, sun, frost, or simply dust. Rust, discolouration, and premature wear and tear are never far behind.
To preserve its appearance and extend its lifespan, using a suitable BBQ protective cover is the simplest and most effective solution. This guide will help you navigate the options to choose the perfect protection for your needs. The goal: to keep your equipment in pristine condition and ready to use, season after season.
Choosing a BBQ cover shouldn't be taken lightly. For optimal protection, three essential criteria should guide your decision.
A cover that's too small is simply unusable. If it's too large, it will flap in the wind and allow dust and moisture to seep in from underneath. The first, non-negotiable step is to precisely measure your appliance (length, width, and height).
Remember to account for any protruding elements, such as handles or side shelves, especially if you don't want to fold them down after each use. For uniquely shaped units (like a kettle-style round barbecue), opt for a dedicated model. A rectangular BBQ cover will be perfect for a classic gas grill. A snug fit is the first secret to successful protection.
The material determines the cover's ability to withstand the elements. The most common ones are:
A crucial point: always check that the material is UV-treated. Without this treatment, the sun's rays will eventually fade the cover and weaken its fibres, leading to tears.
A cover that blows away in the first gust of wind is useless. A good fastening system is therefore non-negotiable. The most reliable options include:
These systems ensure the cover stays perfectly in place, even in high winds, for flawless protection.
To guide you, our editorial team has selected a few models that stand out for their quality and suitability for different types of appliances.
Does your barbecue have non-standard dimensions, or are you looking for a specific material? If the models in our selection don't match your equipment, don't worry—other solutions are available.
Discover our full range of protective covers to find the size and style that will perfectly fit your appliance.
Golden rule: Always wait until the barbecue or plancha is completely cool before covering it. Placing a cover on a still-warm appliance risks melting the fabric, creating a fire hazard, and trapping condensation, which accelerates rust. Wait at least 45 to 60 minutes after you've finished cooking.
To avoid damaging its waterproof coating, skip the washing machine and harsh detergents. A simple hand wash with a soft brush, some warm water, and mild soap will do the trick. Rinse thoroughly with clean water and let it air-dry completely before storing it or putting it back on the barbecue.
Absolutely, if you value your equipment and want it to last as long as possible. A good cover doesn't just protect against rain and rust. It also blocks UV rays that fade paint and weaken plastics, as well as dust, pollen, bird droppings, and even frost. It's a small investment to protect a much larger one.