Busy barbecue hosts
If you’re juggling several dishes at once, ready-cooked rice can be heated just before serving. Make sure the preparation method on the pack suits the equipment you have.
For a quick barbecue side, a small pack of ready-cooked rice saves you having to start cooking when it’s time to serve, but its weight alone won’t tell you how many portions it contains. If you’re making rice for several guests and have time to spare, a bag of dried rice lets you choose how much to cook and how to season it. For a quick, pre-seasoned recipe, check the ingredients for the exact product.
If you’re juggling several dishes at once, ready-cooked rice can be heated just before serving. Make sure the preparation method on the pack suits the equipment you have.
For one or two guests, a small pack means you don’t have to open a large bag. Always check the portion information on each product: at Auchan, a 220 g pouch of Ben’s Original is listed as one portion, while a 250 g Auchan pouch is listed as two.
Plain rice gives you more choice when it comes to sauces and marinades. With a seasoned recipe, check the ingredients list, especially if you need to avoid certain allergens.
First, decide between a side dish to heat up and rice that needs cooking, then check the quantity and recipe. “Individual size” doesn’t necessarily mean one pack or one portion.
Worth considering: for a quick addition to your barbecue spread while keeping the seasoning up to you.
Bear in mind: portion numbers vary by product, even between pouches of a similar weight.
Worth considering: if you’d like to serve a recipe that’s already flavoured.
Bear in mind: the flavour gives you less flexibility with marinades, and ingredients and allergens depend on the recipe.
Worth considering: if you want to cook a chosen amount and season the rice yourself.
Bear in mind: you’ll need the right equipment, time to cook it and a separate plan from the barbecue.
| What to consider | What to check | Who is it for? |
|---|---|---|
| Preparation time | The time and method shown on the pack: microwave, frying pan or cooking dried rice. | When the barbecue and other dishes are already taking up the kitchen, I want to serve rice without starting a long cooking process; around 36% of consumers would make saving time their priority. |
| Amount to serve | The pack size and stated number of portions, taking other side dishes into account. | For a small group, my main concern is preparing the amount we need; around 29% of consumers would put portion size first. |
| Flavour and ingredients | Whether the recipe is plain or seasoned, plus the ingredients list and allergens for the chosen variety. | If I’ve already planned a marinade or need to avoid an ingredient, I want to know exactly what’s in the side dish; around 21% of consumers would put this ahead of other considerations. |
| Group meals | The total amount to cook, the time available and storage instructions if you’re preparing the dish in advance. | When I’m serving several guests, I’d rather plan to cook a larger amount than use lots of small packs; around 14% of consumers would prioritise preparing food for a group. |
At Auchan, the stated portions differ between a 220 g pouch of Ben’s Original and a 250 g Auchan pouch. So the weight alone won’t tell you how many guests it will serve.
Check the number of portions for the product you’ve chosen, then adjust for any salads and other side dishes you’re serving.
A strong flavour won’t necessarily work with your barbecue sauces. The ingredients may also include allergens that aren’t present in another rice product from the same brand.
Compare the ingredients for the specific varieties and check the allergens highlighted on their packaging.
Storage matters when dishes are waiting while the barbecue is on, particularly if they contain ingredients that spoil easily. Anses recommends limiting how long they’re kept at room temperature.
Plan your serving routine so food isn’t left out unnecessarily, and return perishable items to the fridge promptly after use, following their storage instructions.
The brand’s quick-cook pouches include compact formats worth considering when you need heating to fit around your barbecue preparations.
The products reviewed include a 220 g quick-cook pouch as well as 500 g and 1 kg bags of dried rice.
Carrefour’s 250 g pouch of quick-cook basmati rice is a useful comparison for a plain side dish.
The quick-cook rice pouches in its range weigh between 200 and 250 g, with different recipes and stated portion sizes.
These compact ready-cooked rice products could all work as barbecue sides: a seasoned recipe, a single cup and a pack of three cups. To choose the right amount and plan your serving, check the portions and reheating instructions for each product.
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A seasoned recipe to consider if you’d like to serve rice with a defined flavour rather than season it yourself.
Check the number of portions on the pack and review the ingredients if there’s anything you need to avoid.
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This cup of cooked rice could be a good choice if you’d prefer a compact pack to a bag of dried rice that needs cooking.
Check the pack for the number of portions, reheating method and time.
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The three individual cups are worth considering if several guests would like ready-cooked rice; this pack isn’t a single cup.
Check how much each guest would like, as well as the reheating instructions on the pack.
No. At Auchan, a 220 g pouch of Ben’s Original is listed as one portion, while a 250 g pouch of Auchan basmati is listed as two. Check the portion information for the product you choose and factor in any other side dishes.
Yes, if the pack says it can be prepared in a frying pan. This applies to Ben’s Original and Suzi Wan products found in the ranges reviewed, but always check the instructions and cooking time for the rice you buy.
Check the ingredients list and any allergens highlighted on the label for the exact variety. The DGCCRF sets out this labelling requirement for prepacked foods in France; the ingredients in one recipe shouldn’t be assumed to apply to other products from the same brand.
Don’t leave perishable food at room temperature while you’re serving. Anses recommends limiting the time it’s left out and returning it to the fridge straight after use. You should also follow the storage instructions for each product.