Bai Jia A'Kuan Xinjiang Stir-Fried Rice Noodles Review

Among cupboard suppers worth keeping close, Bai Jia A'Kuan Xinjiang Stir-Fried Rice Noodles 320g earns its place for the springy, wide rice noodles and a deep chilli scent that feels far more satisfying than a plain packet meal. The sauce clings properly, glossy and savoury, with enough heat to wake up a tired weeknight in France when cooking from scratch feels unlikely. The small trade-off is that the spice may be a touch punchy for gentler palates, but with cucumber or a fried egg it settles into a very decent quick meal.

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